hydrolyzed garcinia mangostana fruit extract

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hydrolysate of an extract of the fruit of the mangosteen, garcinia mangostana l., hypericaceae, derived by acid, enzyme or other method of hydrolysis

CAS: 90045-25-3
Botanical Species

Identification

Namehydrolyzed garcinia mangostana fruit extract
CAS Number90045-25-3
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesskin conditioning

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorycosmetic ingredient for skin conditioning
Recommendation for hydrolyzed garcinia mangostana fruit extract usage levels up tonot for fragrance use.
Recommendation for hydrolyzed garcinia mangostana fruit extract flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

hydrolyzed garcinia mangostana fruit extract hydrolyzed mangosteen fruit extract hydrolyzed mangosteen fruit extract hydrolysate of an extract of the fruit of the mangosteen, garcinia mangostana l., hypericaceae, derived by acid, enzyme or other method of hydrolysis Try the PubMed Search.