smilax officinalis root

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sarsaparilla root (mexico)

CAS: 90131-10-5 spicy spicy
All Ingredients Botanical Species CAS Numbers EINECS Numbers Food Additives - Direct Odor Substantivity Resins, Gums, Balsams and Botanics

Identification

Namesmilax officinalis root
IUPACsmilax officinalis root
CAS Number90131-10-5
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description sarsaparilla

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfood additive
Recommendation for smilax officinalis root usage levels up tonot for fragrance use.
Recommendation for smilax officinalis root flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

smilax officinalis root

Synonyms

sarsaparilla root (mexico) sarsaparilla root mexico PubMed: Phenolic compounds, antioxidant activity and in vitro inhibitory potential against key enzymes relevant for hyperglycemia and hypertension of commonly used medicinal plants, herbs and spices in Latin America. PubMed: Haemolytic activities of plant saponins and adjuvants. Effect of Periandra mediterranea saponin on the humoral response to the FML antigen of Leishmania donovani. PubMed: Steroidal saponins from Smilax officinalis.