(E)-10-hydroxy-2-decenoic acid
queen bee acid
Identification
| Name | (E)-10-hydroxy-2-decenoic acid |
| CAS Number | 14113-05-4 |
| FDA UNII | 76B519G7TJ |
| Molecular Formula | C10 H18 O3 |
| Molecular Weight | 186.25106000 |
| MDL Number | MFCD00204506 |
| Nikkaji Number | J838.856C |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 339.18 °C. @ 760.00 mm Hg (est) |
| Flash Point | 344.00 °F. TCC ( 173.10 °C. ) (est) |
| logP (o/w) | 1.808 (est) |
| Soluble in | water, 4173 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for (E)-10-hydroxy-2-decenoic acid usage levels up to | not for fragrance use. |
| Recommendation for (E)-10-hydroxy-2-decenoic acid flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
dec-2-enoic acid, 10-hydroxy-, (E)-
2-
decenoic acid, 10-hydroxy-, (2E)-
2-
decenoic acid, 10-hydroxy-, (E)-
(2E)-10-
hydroxy-2-decenoic acid
trans-10-
hydroxy-2-decenoic acid
10-
hydroxy-2E-decenoic acid
(2E)-10-
hydroxydec-2-enoic acid
(E)-10-
hydroxydec-2-enoic acid
(E)-10-
oxidanyldec-2-enoic acid
queen bee acid
PubMed:
Gas chromatographic-mass spectrometric investigation of volatile and extractable compounds of crude royal jelly.
PubMed:
Royal jelly and its unique fatty acid, 10-hydroxy-trans-2-decenoic acid, promote neurogenesis by neural stem/progenitor cells in vitro.
PubMed:
Pheromones affecting ovary activation and ovariole loss in the Asian honey bee Apis cerana.
PubMed:
Histone deacetylase inhibitor activity in royal jelly might facilitate caste switching in bees.
PubMed:
Determination of (E)-10-hydroxy-2-decenoic acid content in pure royal jelly: a comparison between a new CZE method and HPLC.
PubMed:
New synthesis of royal jelly acid.