humulus lupulus flower
hop flower
Identification
| Name | humulus lupulus flower |
| CAS Number | 8060-28-4 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | food additive |
| Recommendation for humulus lupulus flower usage levels up to | not for fragrance use. |
| Recommendation for humulus lupulus flower flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
hop flower
hops flower
Info:
Gorst Valley Hops / Bavarian Hops Trip w Dan Carey (2012)
PubMed:
HlPT-1, a membrane-bound prenyltransferase responsible for the biosynthesis of bitter acids in hops.
PubMed:
Formulations of dietary supplements and herbal extracts for relaxation and anxiolytic action: Relarian.
PubMed:
HlMyb3, a putative regulatory factor in hop (Humulus lupulus L.), shows diverse biological effects in heterologous transgenotes.
PubMed:
Constitutive expression of a grapevine stilbene synthase gene in transgenic hop (Humulus lupulus L.) yields resveratrol and its derivatives in substantial quantities.
PubMed:
Attractive and defensive functions of the ultraviolet pigments of a flower (Hypericum calycinum).
PubMed:
[The influence of gibberellic acid on the flower and cone development in hop (Humulus lupulus L.)].
PubMed:
Studies on hemicelluloses: The hemicelluloses of the flower of the hop (Humulus lupulus).