michelia champaca flower oil
volatile oil obtained from the flowers of the champac, michelia champaca l., magnoliaceae
Identification
| Name | michelia champaca flower oil |
| CAS Number | 94333-99-0 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Appearance | dark olive yellow viscous liquid (est) |
| Food Chemicals Codex Listed | No |
| Soluble in | alcohol |
| Insoluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
Organoleptic Properties
| Odor Strength | low |
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for michelia champaca flower oil flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
champaca flower oil
magnolia champaca flower oil
volatile oil obtained from the flowers of the champac, michelia champaca l., magnoliaceae
PubMed:
Volatiles from Michelia champaca flower: comparative analysis by simultaneous distillation-extraction and solid phase microextraction.
PubMed:
Antidiabetic activity of flower buds of Michelia champaca Linn.
PubMed:
Antiinflammatory and antipyretic activity of Michelia champaca Linn., (white variety), Ixora brachiata Roxb. and Rhynchosia cana (Willd.) D.C. flower extract.