gentiana lutea root tincture

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gentian root tincture

CAS: 97676-22-7
All Ingredients Botanical Species CAS Numbers Extracts Flavor Ingredients Food Additives - Direct Fragrance Ingredients

Identification

Namegentiana lutea root tincture
CAS Number97676-22-7
FDA UNIISearch

Regulatory

Physical Properties

Appearance brown to dark brown liquid (est)
Food Chemicals Codex Listed No
Specific Gravity 1.01920 to 1.09920 @ 25.00 °C.
Pounds per Gallon - (est). 8.481 to 9.146
Refractive Index 1.36980 to 1.40180 @ 20.00 °C.
Shelf Life 6.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for gentiana lutea root tincture flavor usage levels up to160.0000 ppm in the finished product.

No supplier data available

Potential Uses

None Found

Natural Occurrence

gentian yellow gentian root

Synonyms

gentian root tincture PubMed: Use of lyophilized and powdered Gentiana lutea root in fresh beef patties stored under different atmospheres. PubMed: Effects of GA3 Pregerminative Treatment on Gentiana lutea L. var. aurantiaca Germination and Seedlings Morphology. PubMed: Bitter tastants alter gastric-phase postprandial haemodynamics. PubMed: Inhibition of vascular smooth muscle cell proliferation by Gentiana lutea root extracts. PubMed: Evaluation of the antioxidants activities of four Slovene medicinal plant species by traditional and novel biosensory assays. PubMed: In vitro susceptibility of Helicobacter pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders. PubMed: Quantitative determination of secoiridoid and gamma-pyrone compounds in Gentiana lutea cultured in vitro. PubMed: Differential compartmentation of sucrose and gentianose in the cytosol and vacuoles of storage root protoplasts from Gentiana Lutea L.