quinine bisulfate
cinchonan-9-ol, 6'-methoxy-, (8a,9R)-, sulfate (1:1) (salt)
Identification
| Name | quinine bisulfate |
| IUPAC | (5-ethenyl-1-azabicyclo[2.2.2]octan-7-yl)-(6-methoxyquinolin-4-yl)methanol; sulfuric acid |
| CAS Number | 549-56-4 |
| EINECS | 208-970-9 |
| FDA UNII | M201HC068W |
| Molecular Formula | C20 H26 N2 O6 S |
| Molecular Weight | 422.50142000 |
| MDL Number | MFCD03939590 |
Regulatory
| FEMA Number | 2975 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 549-56-4 ; QUININE BISULFATE |
Physical Properties
| Appearance | pale yellow to brown crystals (est) |
| Food Chemicals Codex Listed | No |
| Boiling Point | 495.90 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 0.000000 mmHg @ 25.00 °C. (est) |
| Flash Point | 489.00 °F. TCC ( 253.70 °C. ) (est) |
| logP (o/w) | 3.440 (est) |
| Shelf Life | 12.00 month(s) or longer if stored properly. |
| Storage | refrigerate in tightly sealed containers. |
| Soluble in | alcohol |
Organoleptic Properties
| Odor Strength | none |
| Odor Description | at 100.00 %. |
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for quinine bisulfate usage levels up to | not for fragrance use. |
| baked goods | - |
| beverages(nonalcoholic) | 95.00000 |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
cinchonan-9-ol, 6'-methoxy-, (8a,9R)-, sulfate (1:1) (salt)
cinchonan-9-ol, 6'-methoxy-, sulfate (1:1) (salt)
(5-
ethenyl-1-azabicyclo[2.2.2]octan-7-yl)-(6-methoxyquinolin-4-yl)methanol; sulfuric acid
(6-
methoxy-quinolin-4-yl)-(5-vinyl-1-aza-bicyclo[2.2.2]oct-2-yl)-methanol
6'-
methoxycinchonan-9-ol sulfate (1:1)
8alpha,9R-6'-
methoxycinchonan-9-ol sulfate (1:1) salt
6'-
methoxycinchonan-9-ol sulfate, (8a,9R)-, (1:1)
8a,9R-6'-
methoxycinchonan-9-ol, sulfate (1:1) salt
quinidine bisulfate
quinidine, sulfate (2:1) (salt)
quinine hydrogen sulfate
quinine hydrogen sulphate
quinine sulfate (1:1) salt
quinine sulphate
quinine, sulfate (1:1) (salt)
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