eupatorium rebaudianum leaf tincture

stevia leaf tincture

CAS: 92332-31-5

Identification

Nameeupatorium rebaudianum leaf tincture
IUPACeupatorium rebaudianum leaf tincture
CAS Number92332-31-5
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for eupatorium rebaudianum leaf tincture usage levels up tonot for fragrance use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

eupatorium rebaudianum leaf

Synonyms

stevia leaf tincture stevia rebaudiana leaf tincture PubMed: Effect of partial replacement of sugar with stevia on the quality of kulfi. PubMed: Factors affecting microcuttings of Stevia using a mist-chamber propagation box. PubMed: Overexpression of a glycosyltransferase gene SrUGT74G1 from Stevia improved growth and yield of transgenic Arabidopsis by catechin accumulation. PubMed: Formulating blackberry leaf mixtures for preparation of infusions with plant derived sources of sweeteners. PubMed: Composition of antioxidants and amino acids in Stevia leaf infusions. PubMed: Use of the modified Gompertz equation to assess the Stevia rebaudiana Bertoni antilisterial kinetics. PubMed: Efficient regeneration for enhanced steviol glycosides production in Stevia rebaudiana (Bertoni). PubMed: Agrobacterium tumefaciens-mediated transgenic plant and somaclone production through direct and indirect regeneration from leaves in Stevia rebaudiana with their glycoside profile. PubMed: Effect of decapitation and nutrient applications on shoot branching, yield, and accumulation of secondary metabolites in leaves of Stevia rebaudiana Bertoni. PubMed: Effects of salt stress on the growth, physiological responses, and glycoside contents of Stevia rebaudiana Bertoni. PubMed: Efficient micropropagation and chlorocholine chloride induced stevioside production of Stevia rebaudiana Bertoni. PubMed: HPTLC method for simultaneous analysis of stevioside and rebaudioside-A in Stevia rebaudiana. PubMed: Transglycosylation of stevioside to improve the edulcorant quality by lower substitution using cornstarch hydrolyzate and CGTase. PubMed: Stevia rebaudiana Bertoni as a source of bioactive compounds: the effect of harvest time, experimental site and crop age on steviol glycoside content and antioxidant properties. PubMed: Functional and structural variation of uridine diphosphate glycosyltransferase (UGT) gene of Stevia rebaudiana-UGTSr involved in the synthesis of rebaudioside A. PubMed: Antimicrobial potential of extracts from Stevia rebaudiana leaves against bacteria of importance in dental caries. PubMed: Influence of photoperiodism on the spatio-temporal accumulation of steviol glycosides in Stevia rebaudiana (Bertoni). PubMed: 2C-Methyl- D- erythritol 2,4-cyclodiphosphate synthase from Stevia rebaudiana Bertoni is a functional gene. PubMed: Stevioside induced ROS-mediated apoptosis through mitochondrial pathway in human breast cancer cell line MCF-7. PubMed: Direct analysis of steviol glycosides from Stevia leaves by ambient ionization mass spectrometry performed on whole leaves. PubMed: Large-scale profiling of diterpenoid glycosides from Stevia rebaudiana using ultrahigh performance liquid chromatography/tandem mass spectrometry. PubMed: Stimulation of steviol glycoside accumulation in Stevia rebaudiana by red LED light. PubMed: Calibration and prediction of amino acids in stevia leaf powder using near infrared reflectance spectroscopy. PubMed: A comprehensive analysis of fifteen genes of steviol glycosides biosynthesis pathway in Stevia rebaudiana (Bertoni). PubMed: Antidiabetic activity of medium-polar extract from the leaves of Stevia rebaudiana Bert. (Bertoni) on alloxan-induced diabetic rats. PubMed: Antioxidant ability and total phenolic content of aqueous leaf extract of Stevia rebaudiana Bert. PubMed: Regeneration of stevia plant through callus culture. PubMed: Nutrient composition of cultivated stevia leaves and the influence of polyphenols and plant pigments on sensory and antioxidant properties of leaf extracts. PubMed: In vitro antioxidant activity and total phenolic content of ethanolic leaf extract of Stevia rebaudiana Bert. PubMed: Direct analysis of Stevia leaves for diterpene glycosides by desorption electrospray ionization mass spectrometry. PubMed: Stevioside and related compounds: therapeutic benefits beyond sweetness. PubMed: Steviol glycoside biosynthesis. PubMed: FREE RADICAL SCAVENGING ACTIVITY OF FLAVONOID CONTAINING LEAF EXTRACTS OF Stevia rebaudiana Bert. PubMed: Leaf Ests from Stevia rebaudiana: a resource for gene discovery in diterpene synthesis. PubMed: Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations. PubMed: Hydroxylation of ent-kaurenoic acid to steviol in Stevia rebaudiana Bertoni--purification and partial characterization of the enzyme. PubMed: Micropropagation of Stevia rebaudiana Through Leaf Explants from Adult Plants. PubMed: Clonal propagation of Stevia rebaudiana Bertoni by stem-tip culture. PubMed: A phytochemical screening procedure for sweet ent-kaurene glycosides in the genus Stevia. PubMed: Potential sweetening agents of plant origin. III. Organoleptic evaluation of Stevia leaf herbarium samples for sweetness.