hippophae rhamnoides fruit

elaeagnus rhamnoides fruit rhamnoides hippophae fruit sea buckthorn fruit sea-buckthorn fruit PubMed: ¹H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries. PubMed: Carotenoid composition of berries and leaves from six Romanian sea buckthorn (Hippophae rhamnoides L.) varieties. PubMed: Capillary electrophoresis as a novel technique for screening natural flavonoids as kinase inhibitors. PubMed: UHPLC/PDA-ESI/MS analysis of the main berry and leaf flavonol glycosides from different Carpathian Hippophaë rhamnoides L. varieties. PubMed: Anti-fatigue activity of polysaccharides from the fruits of four Tibetan plateau indigenous medicinal plants. PubMed: The hepatoprotective effect of sea buckthorn (Hippophae rhamnoides) berries on induced aflatoxin B1 poisoning in chickens 1. PubMed: In-tube extraction and GC-MS analysis of volatile components from wild and cultivated sea buckthorn (Hippophae rhamnoides L. ssp. Carpatica) berry varieties and juice. PubMed: [In vitro and in vivo evaluation of total flavones of Hippophae rhamnoides self-microemulsifying drug delivery system]. PubMed: Fatty acids in berry lipids of six sea buckthorn (Hippophae rhamnoides L., subspecies carpatica) cultivars grown in Romania. PubMed: Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking. PubMed: Effect of sea buckthorn berries and pulp in a liquid emulsion on gastric ulcer scores and gastric juice pH in horses. PubMed: UV radiation-induced skin aging in hairless mice is effectively prevented by oral intake of sea buckthorn (Hippophae rhamnoides L.) fruit blend for 6 weeks through MMP suppression and increase of SOD activity. PubMed: Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed. PubMed: Determination of carotenoids and their esters in fruits of sea buckthorn (Hippophae rhamnoides L.) by HPLC-DAD-APCI-MS. PubMed: Antioxidant capacity of crude extracts containing carotenoids from the berries of various cultivars of Sea buckthorn (Hippophae rhamnoides L.). PubMed: Sea buckthorn (Hippophae rhamnoides) proanthocyanidins inhibit in vitro enzymatic hydrolysis of protein. PubMed: Effects of genotype, latitude, and weather conditions on the composition of sugars, sugar alcohols, fruit acids, and ascorbic acid in sea buckthorn (Hippophaë rhamnoides ssp. mongolica) berry juice. PubMed: The fibres and polyphenols in sea buckthorn (Hippophaë rhamnoides) extraction residues delay postprandial lipemia. PubMed: Total phenolic contents and free radical scavenging activities of different extracts of seabuckthorn (Hippophae rhamnoides) pomace without seeds. PubMed: On-line hyphenation of centrifugal partition chromatography and high pressure liquid chromatography for the fractionation of flavonoids from Hippophaë rhamnoides L. berries. PubMed: Postprandial hyperglycemia and insulin response are affected by sea buckthorn (Hippophaë rhamnoides ssp. turkestanica) berry and its ethanol-soluble metabolites. PubMed: Protective effects of aqueous fruit extract from Sea Buckthorn (Hippophae rhamnoides L. Spp. Turkestanica) on haloperidol-induced orofacial dyskinesia and neuronal alterations in the striatum. PubMed: Hippophae rhamnoides attenuates nicotine-induced oxidative stress in rat liver. PubMed: Ninety day repeated gavage administration of Hipphophae rhamnoides extract in rats. PubMed: Formulation and evaluation of antisebum secretion effects of sea buckthorn w/o emulsion. PubMed: Chemical constituents from the fruits of Hippophae rhamnoides. PubMed: [Phytochemical analysis of Hippophae rhamnoides L. fruits from Russian varieties cultivated in Finland and food products containing them]. PubMed: Inositols and methylinositols in sea buckthorn (Hippophaë rhamnoides) berries. PubMed: Nutritional assessment of processing effects on major and trace element content in sea buckthorn juice (Hippophaë rhamnoides L. ssp. rhamnoides). PubMed: Effect of different organic farming methods on the phenolic composition of sea buckthorn berries. PubMed: Effects of a herbal medicine, Hippophae rhamnoides, on cardiovascular functions and coronary microvessels in the spontaneously hypertensive stroke-prone rat. PubMed: Carotenoids in sea buckthorn ( Hippophae rhamnoides L.) berries during ripening and use of pheophytin a as a maturity marker. PubMed: Vitamin C content in sea buckthorn berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products: a kinetic study on storage stability and the determination of processing effects. PubMed: Tocopherols and tocotrienols in sea buckthorn (Hippophae rhamnoides L.) berries during ripening. PubMed: Effect of Seabuckthorn (Hippophae rhamnoides) flavone on immune system: an in-vitro approach. PubMed: Folate content in sea buckthorn berries and related products (Hippophaë rhamnoides L. ssp. rhamnoides): LC-MS/MS determination of folate vitamer stability influenced by processing and storage assessed by stable isotope dilution assay. PubMed: Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease. PubMed: Microwave-assisted efficient extraction of different parts of Hippophae rhamnoides for the comparative evaluation of antioxidant activity and quantification of its phenolic constituents by reverse-phase high-performance liquid chromatography (RP-HPLC). PubMed: Determination of processing effects and of storage stability on vitamin K1 (Phylloquinone) in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products. PubMed: Comparison of the contents of various antioxidants of sea buckthorn berries using CE. PubMed: Influence of harvest time on the quality of oil-based compounds in sea buckthorn (Hippophae rhamnoides L. ssp. sinensis) seed and fruit. PubMed: Antioxidant and antibacterial activities of aqueous extract of Seabuckthorn (Hippophae rhamnoides) seeds. PubMed: Radioprotective and antioxidant activity of fractionated extracts of berries of Hippophae rhamnoides. PubMed: Effects of processing and of storage on the stability of pantothenic acid in sea buckthorn products (Hippophaë rhamnoides L. ssp. rhamnoides) assessed by stable isotope dilution assay. PubMed: Protective effect of ethanolic and water extracts of sea buckthorn (Hippophae rhamnoides L.) against the toxic effects of mustard gas. PubMed: [Effects and comparison of seed oil and sarcocarp oil of Hippophae rhamnoides on rats with experimental hepatocirrhosis]. PubMed: Secoisolariciresinol and matairesinol of sea buckthorn (Hippophaë rhamnoides L.) berries of different subspecies and harvesting times. PubMed: Protective effects of fruit extracts of Hippophae rhamnoides L. against arsenic toxicity in Swiss albino mice. PubMed: Analysis of triacylglycerols of seeds and berries of sea buckthorn (Hippophaë rhamnoides) of different origins by mass spectrometry and tandem mass spectrometry. PubMed: Fast analysis of sugars, fruit acids, and vitamin C in sea buckthorn (Hippophaë rhamnoides L.) varieties. PubMed: Cutin composition of five finnish berries. PubMed: Elemental and nutritional analysis of sea buckthorn (Hippophae rhamnoides ssp. turkestanica) Berries of Pakistani origin. PubMed: Therapeutic value of Hippophae rhamnoides L. against subchronic arsenic toxicity in mice. PubMed: Chromatographic analysis of carotenol fatty acid esters in Physalis alkekengi and Hippophae rhamnoides. PubMed: Chemoprevention by Hippophae rhamnoides: effects on tumorigenesis, phase II and antioxidant enzymes, and IRF-1 transcription factor. PubMed: Protective effects of Hippophae rhamnoides L. juice on lead-induced neurotoxicity in mice. PubMed: Quality components of sea buckthorn (Hippophae rhamnoides) varieties. PubMed: On-column capillary electrophoretic monitoring of rapid reaction kinetics for determination of the antioxidative potential of various bioactive phenols. PubMed: Protection of mitochondrial system by Hippophae rhamnoides L. against radiation-induced oxidative damage in mice. PubMed: Induction of apoptosis in thymocytes by Hippophae rhamnoides: implications in radioprotection. PubMed: [Effect of flavonoids from the seed and fruit residue of Hippophae rhamnoides L. on glycometabolism in mice]. PubMed: Identification and quantification of zeaxanthin esters in plants using liquid chromatography-mass spectrometry. PubMed: Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice. PubMed: Protection of jejunal crypts by RH-3 (a preparation of Hippophae rhamnoides) against lethal whole body gamma irradiation. PubMed: Effects of different origins and harvesting time on vitamin C, tocopherols, and tocotrienols in sea buckthorn (Hippophaë rhamnoides) berries. PubMed: Beneficial effects of Hippophae rhamnoides L. on nicotine induced oxidative stress in rat blood compared with vitamin E. PubMed: Triacylglycerols, glycerophospholipids, tocopherols, and tocotrienols in berries and seeds of two subspecies (ssp. sinensis and mongolica) of Sea Buckthorn (Hippophaë rhamnoides). PubMed: Anti-oxidant and immunomodulatory properties of seabuckthorn (Hippophae rhamnoides)--an in vitro study. PubMed: Processing effects on the composition of sea buckthorn juice from Hippophae rhamnoides L. Cv. Indian Summer. PubMed: Antiulcerogenic effect of Hippophae rhamnoides L. PubMed: Polar lipid and fatty acid distribution in carotenolipoprotein complexes extracted from sea buckthorn fruits. PubMed: Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins. PubMed: Rheology of sea buckthorn (Hippophae rhamnoides L.) juice. PubMed: Sea buckthorn products: manufacture and composition. PubMed: [Study on the quality standard of Hippophae rhamnoides oil for pharmaceutical uses]. PubMed: [Studies on the chemical constituents of the volatile oil of Hippophae rhamnoides L. subsp. sinensis Rousi]. PubMed: Metals in Finnish liqueurs. PubMed: Study on the diffusion of ascorbic acid from fruits into ambient liquids on the example of Hippophaë rhamnoides. PubMed: [DATA CONCERNING THE VITAMIN VALUE OF THE FRUIT OF THE SEA-BUCKTHRON HIPPOPHAE RHAMNOIDES L. OF THE RUMANIAN PEOPLES' REPUBLIC].