Identification

Namesalvia lavandulifolia

Regulatory

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryspices, other natural seasonings and flavorings
Recommendation for salvia lavandulifolia usage levels up tonot for fragrance use.
Recommendation for salvia lavandulifolia flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

sage spanish sage

Synonyms

spanish sage PubMed: Comprehensive phenological description of essential-oil chemotypes of Salvia lavandulifolia Vahl grown under the same environmental conditions. PubMed: Major selected monoterpenes α-pinene and 1,8-cineole found in Salvia lavandulifolia (Spanish sage) essential oil as regulators of cellular redox balance. PubMed: Chemical description and essential oil yield variability of different accessions of Salvia lavandulifolia. PubMed: Contrasting seasonal overlaps between primary and secondary growth are linked to wood anatomy in Mediterranean sub-shrubs. PubMed: Protection by Salvia extracts against oxidative and alkylation damage to DNA in human HCT15 and CO115 cells. PubMed: Antimicrobial activity of food-compatible plant extracts and chitosan against naturally occurring micro-organisms in tomato juice. PubMed: TLC-MS versus TLC-LC-MS fingerprints of herbal extracts. Part III. Application of the reversed-phase liquid chromatography systems with C18 stationary phase. PubMed: Morphological characterisation and agronomical parameters of different species of Salvia sp. (Lamiaceae). PubMed: Solvent-enhanced headspace sorptive extraction in the analysis of the volatile fraction of matrices of vegetable origin. PubMed: Polyphenolic compounds from Salvia species protect cellular DNA from oxidation and stimulate DNA repair in cultured human cells. PubMed: Fingerprint of selected Salvia species by HS-GC-MS analysis of their volatile fraction. PubMed: Reliability of fibres in solid-phase microextraction for routine analysis of the headspace of aromatic and medicinal plants. PubMed: In vitro antimicrobial activity of essential oils from aromatic plants against selected foodborne pathogens. PubMed: Extractable components of the aerial parts of Salvia lavandulifolia and composition of the liquid smoke flavoring obtained from them. PubMed: Contribution to the study of Salvia lavandulifolia essential oil: potential toxicity attributable to sabinyl acetate. PubMed: Hypoglycemic action of Salvia lavandulifolia Vahl. spp. oxyodon:a contribution to studies on the mechanism of action. PubMed: The Essential Oil of Salvia lavandulifolia Subspecies Oxyodon. A Study of its Vegetative Cycle. PubMed: Hypoglycemic activity of Salvia lavandulifolia.