adansonia digitata fruit pulp
baobab fruit pulp
Identification
| Name | adansonia digitata fruit pulp |
| IUPAC | adansonia digitata fruit pulp |
| CAS Number | 91745-12-9 |
| FDA UNII | Search |
Regulatory
| FDA/DG SANTE Petitions, Reviews, Notices | GRN 273 |
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents, food additives |
| Recommendation for adansonia digitata fruit pulp usage levels up to | not for fragrance use. |
| Recommendation for adansonia digitata fruit pulp flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
adansonia bahobab fruit pulp
adansonia integrifolia fruit pulp
adansonia scutula fruit pulp
adansonia situla fruit pulp
adansonia sphaerocarpa fruit pulp
adansonia sulcata fruit pulp
baobab fruit pulp
baobabus digitata fruit pulp
monkey bread tree fruit pulp
ophelus sitularius fruit pulp
PubMed:
Evaluation of Hepatoprotective Activity of Adansonia digitata Extract on Acetaminophen-Induced Hepatotoxicity in Rats.
PubMed:
Biological synthesis of silver nanoparticles from Adansonia digitata L. fruit pulp extract, characterization, and its antimicrobial properties.
PubMed:
White bread enriched with polyphenol extracts shows no effect on glycemic response or satiety, yet may increase postprandial insulin economy in healthy participants.
PubMed:
The 15-lipoxygenase inhibitory, antioxidant, antimycobacterial activity and cytotoxicity of fourteen ethnomedicinally used African spices and culinary herbs.
PubMed:
The polyphenol-rich baobab fruit (Adansonia digitata L.) reduces starch digestion and glycemic response in humans.