6"-O-malonyl glycitin

glycitin 6''-O-malonate

CAS: 137705-39-6 C25 H24 O13 MW: 532.45588000

Identification

Name6"-O-malonyl glycitin
CAS Number137705-39-6
FDA UNII7625LXB9M8
Molecular FormulaC25 H24 O13
Molecular Weight532.45588000
MDL NumberMFCD02684046
Nikkaji NumberJ759.938B

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 863.21 °C. @ 760.00 mm Hg (est)
Flash Point 560.00 °F. TCC ( 293.40 °C. ) (est)
logP (o/w) 1.475 (est)
Soluble in water, 1133 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for 6"-O-malonyl glycitin usage levels up tonot for fragrance use.
Recommendation for 6"-O-malonyl glycitin flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

soybean seed

Synonyms

glycitin 6''-O-malonate 6"-O- malonylglycitin 3-oxo-3-[[(2R,3S,4S,5R,6S)-3,4,5- trihydroxy-6-[3-(4-hydroxyphenyl)-6-methoxy-4-oxochromen-7-yl]oxyoxan-2-yl]methoxy]propanoic acid PubMed: Evaluation of the isoflavone and total phenolic contents of kefir-fermented soymilk storage and after the in vitro digestive system simulation. PubMed: Isoflavone aglycon and glucoconjugate content of high- and low-soy U.K. foods used in nutritional studies.