dulcoside A

1-O-[(5b,8a,9b,10a,13a)-13-{[6-deoxy-2-O-(b-D-glucopyranosyl)-b-D-mannopyranosyl]oxy}-18-oxokaur-16-en-18-yl]-b-D-glucopyranose

CAS: 64432-06-0 C38 H60 O17 MW: 788.88260000

Identification

Namedulcoside A
CAS Number64432-06-0
FDA UNIIBV1X94PJ0P
Molecular FormulaC38 H60 O17
Molecular Weight788.88260000
MDL NumberMFCD02752302

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 928.40 °C. @ 760.00 mm Hg (est)
Flash Point 535.00 °F. TCC ( 279.60 °C. ) (est)
logP (o/w) 1.720 (est)
Soluble in water, 97.45 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for dulcoside A usage levels up tonot for fragrance use.
Recommendation for dulcoside A flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

stevia rebaudiana

Synonyms

1-O-[(5b,8a,9b,10a,13a)-13-{[6- deoxy-2-O-(b-D-glucopyranosyl)-b-D-mannopyranosyl]oxy}-18-oxokaur-16-en-18-yl]-b-D-glucopyranose PubMed: Gene transcription and steviol glycoside accumulation in Stevia rebaudiana under polyethylene glycol-induced drought stress in greenhouse cultivation. PubMed: Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats. PubMed: Steviol glycosides in purified stevia leaf extract sharing the same metabolic fate. PubMed: Comprehensive review on agro technologies of low-calorie natural sweetener stevia (Stevia rebaudiana Bertoni): a boon to diabetic patients. PubMed: Ultra-HPLC method for quality and adulterant assessment of steviol glycosides sweeteners - Stevia rebaudiana and stevia products. PubMed: Intensified Separation of Steviol Glycosides from a Crude Aqueous Extract of Stevia rebaudiana Leaves Using Centrifugal Partition Chromatography. PubMed: Influence of drying method on steviol glycosides and antioxidants in Stevia rebaudiana leaves. PubMed: Validation of HPLC-UV method for determination of minor glycosides contained in Stevia rebaudiana Bertoni leaves. PubMed: Efficient regeneration for enhanced steviol glycosides production in Stevia rebaudiana (Bertoni). PubMed: Quantitation of sweet steviol glycosides by means of a HILIC-MS/MS-SIDA approach. PubMed: Simultaneous analysis of steviol and steviol glycosides by liquid chromatography with ultraviolet detection on a mixed-mode column: application to Stevia plant material and Stevia-containing dietary supplements. PubMed: Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana. PubMed: Diterpene glycosides from Stevia rebaudiana. PubMed: Structures of the novel diterpene glycosides from Stevia rebaudiana. PubMed: A new diterpene glycoside from Stevia rebaudiana. PubMed: Two minor diterpene glycosides from the leaves of Stevia rebaudiana. PubMed: Monitoring stevioside in soju by high-performance liquid chromatography and liquid chromatography/mass spectrometry. PubMed: Inhibitory effect of stevioside on tumor promotion by 12-O-tetradecanoylphorbol-13-acetate in two-stage carcinogenesis in mouse skin.