turmeric oleoresin

curcuma longa root oleoresin

CAS: 129828-29-1 spicy spicy

Identification

Nameturmeric oleoresin
CAS Number129828-29-1
FDA UNIISearch

Regulatory

JECFA Food AdditiveTurmeric Oleoresin
FEMA Number3087
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)129828-29-1 ; TURMERIC, OLEORESIN (CURCUMA LONGA L.)
FDA RegulationFDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE

Physical Properties

Appearance dark yellow brown viscous liquid (est)
Food Chemicals Codex Listed No
Flash Point 170.00 °F. TCC ( 76.67 °C. )
Insoluble in water

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description turmeric

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents and adjuvants, colorling agents
Recommendation for turmeric oleoresin usage levels up tonot for fragrance use.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products20.00000
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Manufacturer and supplier of high quality flavor and fragrance ingredients.

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Potential Uses

None Found

Natural Occurrence

turmeric

Synonyms

curcuma longa root oleoresin oleoresin turmeric oleoresin turmeric W/S tumeric oleoresin 8.5% turmeric o/r soluble 8,500 Cv turmeric oleoresin and aquaresin turmeric root oleoresin (curcuma longa) PubMed: A simple and efficient protocol for isolation of high quality functional RNA from different tissues of turmeric (Curcuma longa L.). PubMed: Discovery of potential anti-infectives against Staphylococcus aureus using a Caenorhabditis elegans infection model. PubMed: In vitro evaluation of five different herbal extracts as an antimicrobial endodontic irrigant using real time quantitative polymerase chain reaction. PubMed: Novel curcumin-loaded magnetic nanoparticles for pancreatic cancer treatment. PubMed: Curcumin, an active constiuent of the ancient medicinal herb Curcuma longa L.: some uses and the establishment and biological basis of medical efficacy. PubMed: Identification of differentially expressed proteins in curcumin-treated prostate cancer cell lines. PubMed: Effect on pro-inflammatory and antioxidant genes and bioavailable distribution of whole turmeric vs curcumin: Similar root but different effects. PubMed: Larvicidal activity of medicinal plant extracts and lignan identified in Phryma leptostachya var. asiatica roots against housefly (Musca domestica L.). PubMed: Curcuma as a functional food in the control of cancer and inflammation. PubMed: Molecular cloning and differential expressions of two cDNA encoding Type III polyketide synthase in different tissues of Curcuma longa L. PubMed: Curcumin ((E,E)-1,7-bis(4-hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione) activates and desensitizes the nociceptor ion channel TRPA1. PubMed: Whole plant extracts versus single compounds for the treatment of malaria: synergy and positive interactions. PubMed: Natural anti-inflammatory products and leukotriene inhibitors as complementary therapy for bronchial asthma. PubMed: Curcumin and its analogues: potential anticancer agents. PubMed: Phase I dose escalation trial of docetaxel plus curcumin in patients with advanced and metastatic breast cancer. PubMed: [Effect of different seminal rhizomes on yield and quality of Curcuma longa]. PubMed: Alkaloid and sesquiterpenes from the root tuber of Curcuma longa. PubMed: [Study on growth and dry substance accumulation of Curcuma longa]. PubMed: [Curcumin in the treatment of prostatic diseases]. PubMed: A curcumin-based 1-week triple therapy for eradication of Helicobacter pylori infection: something to learn from failure? PubMed: Possible neuroprotective mechanisms of curcumin in attenuating 3-nitropropionic acid-induced neurotoxicity. PubMed: Curcumin-induced cell cycle arrest and apoptosis in human acute promyelocytic leukemia HL-60 cells via MMP changes and caspase-3 activation. PubMed: Metabolic profiling of turmeric (Curcuma longa L.) plants derived from in vitro micropropagation and conventional greenhouse cultivation. PubMed: Quantitative determination of eight components in rhizome (Jianghuang) and tuberous root (Yujin) of Curcuma longa using pressurized liquid extraction and gas chromatography-mass spectrometry. PubMed: Molecular orbital basis for yellow curry spice curcumin's prevention of Alzheimer's disease. PubMed: Curcumin: getting back to the roots. PubMed: In vitro susceptibility of Helicobacter pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders. PubMed: [Effects of seeding and sowing methods on the yields of root tubers of Curcuma longa]. PubMed: Authentication of Panax notoginseng by 5S-rRNA spacer domain and random amplified polymorphic DNA (RAPD) analysis. PubMed: Safety and anti-inflammatory activity of curcumin: a component of tumeric (Curcuma longa). PubMed: [Study on the effect of Rhizoma Curcuma Longa on gastrin receptor]. PubMed: Phase I clinical trial of curcumin, a chemopreventive agent, in patients with high-risk or pre-malignant lesions. PubMed: Antifungal potential of some higher plants against Fusarium udum causing wilt disease of Cajanus cajan. PubMed: Effect of intraduodenal infusion of tocamphyl on pancreatic exocrine secretion and gastrointestinal hormone release in rats. PubMed: NTP Toxicology and Carcinogenesis Studies of Turmeric Oleoresin (CAS No. 8024-37-1) (Major Component 79%-85% Curcumin, CAS No. 458-37-7) in F344/N Rats and B6C3F1 Mice (Feed Studies). PubMed: [Growth regularities of yujin (Curcuma longa L.)]. PubMed: Homeostasis as regulated by activated macrophage. II. LPS of plant origin other than wheat flour and their concomitant bacteria. PubMed: Photokilling of bacteria by the natural dye curcumin.