cyclohexanone, 5-methyl-2-(1-methylethyl)-, oxime
cyclohexanone, 5-methyl-2-(1-methylethyl)-, oxime
Identification
| Name | cyclohexanone, 5-methyl-2-(1-methylethyl)-, oxime |
| CAS Number | 19096-86-7 |
| FDA UNII | Search |
| Molecular Formula | C10 H19 N O |
| Molecular Weight | 169.26763000 |
| Nikkaji Number | J1.012.246E |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 257.11 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 0.005000 mmHg @ 25.00 °C. (est) |
| Flash Point | 297.00 °F. TCC ( 147.30 °C. ) (est) |
| logP (o/w) | 2.704 (est) |
| Soluble in | water, 333.6 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for cyclohexanone, 5-methyl-2-(1-methylethyl)-, oxime flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(1Z)-N-
hydroxy-2-isopropyl-5-methyl cyclohexanimine
(1Z)-N-
hydroxy-2-isopropyl-5-methylcyclohexanimine
(NZ)-N-(5-
methyl-2-propan-2-yl cyclohexylidene) hydroxyl amine
(NZ)-N-(5-
methyl-2-propan-2-ylcyclohexylidene)hydroxylamine
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