Identification

Namepropane diol
CAS Number26264-14-2
FDA UNIIJ91.396K
Molecular FormulaC3 H8 O2
Molecular Weight76.09516000
XlogP3-0.30 (est)

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 149.20 °C. @ 760.00 mm Hg (est)
Vapor Pressure 1.600000 mmHg @ 25.00 °C. (est)
Flash Point 143.00 °F. TCC ( 61.90 °C. ) (est)
logP (o/w) -1.050 (est)
Soluble in water, 1.053e+005 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryinformation only not used for fragrances or flavors
Recommendation for propane diol usage levels up tonot for fragrance use.
Recommendation for propane diol flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

propandiol 1,1- propane diol propane-1,1-diol propanediol 1,1- propanediol PubMed: Computational mutation analysis of hydrogen abstraction and radical rearrangement steps in the catalysis of coenzyme B12-dependent diol dehydratase.