2-methyl valeraldehyde

2-methylpentanal

CAS: 123-15-9 C6 H12 O MW: 100.16084000 ethereal vegetable

Identification

Name2-methyl valeraldehyde
CAS Number123-15-9
EINECS204-605-2
FDA UNII64L45T2504
Molecular FormulaC6 H12 O
Molecular Weight100.16084000
MDL NumberMFCD00006986
Nikkaji NumberJ59.528D
Beilstein1739423
CoE Number706

Regulatory

JECFA Food Flavoring260 2-methylpentanal
DG SANTE Food Flavourings05.069 2-methylpentanal
FEMA Number3413
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)123-15-9 ; 2-METHYLPENTANAL

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 97.00 to 100.00
Equivalence Factor for Assay 50.80
Food Chemicals Codex Listed No
Specific Gravity 0.80800 to 0.81200 @ 20.00 °C.
Pounds per Gallon - (est). 6.731 to 6.765
Refractive Index 1.39800 to 1.40200 @ 20.00 °C.
Boiling Point 119.00 to 120.00 °C. @ 760.00 mm Hg
Vapor Pressure 16.915001 mmHg @ 25.00 °C. (est)
Flash Point 62.00 °F. TCC ( 16.67 °C. )
logP (o/w) 1.777 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description
at 10.00 % in dipropylene glycol.
Etherial, green and vegetative with a fruity nuance
Taste Description at 5.00 ppm.

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral Toxicityoral-mouse LD50 > 3200 mg/kg
Dermal ToxicityNot determined
Inhalation Toxicityinhalation-rat LC > 1500 ppm/6H

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for 2-methyl valeraldehyde usage levels up to0.1000 % in the fragrance concentrate.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

Beijing Lys Chemicals Co, LTD.

From Grams to Tons

Fine chemical high-tech company which contains R&D, production, and sales.

View All Website 86-10-68418738 jiayanyong@lyschem.com

M&U International LLC

Steady supply & demand

Meeting customers increasing demands at home as well as abroad.

View All Website 908-359-9000 sales@mu-intel.com

Penta International Corporation

Chemistry innovation

At Penta, our products and services help businesses do business better.

View All Website (973) 740-2300 lisaa@pentamfg.com

Synerzine, Inc.

Innovation. Customization. Aroma Ingredients.

Synerzine is a leading supplier of flavor and fragrance ingredients.

View All Website (404) 524-6744 info@synerzine.com

TCI AMERICA

Moving Your Chemistry Forward

We continuously strive to advance our technology.

View All Website 1-800-423-8616 Sales-US@TCIchemicals.com;

WholeChem, LLC

Connecting Innovators To the Building Blocks Of the Universe

Custom manufacturer and distributor of specialty ingredients. We make global local.

View All Website +1 (262) 995.8668 info@wholechem.com

Potential Uses

FL coffee FR fruit FL grape FL green FL tea

Natural Occurrence

beef cooked beef PMC beer PMC bread wheat bread PMC coffee PMC leek onion pork PMC rice tea black tea

Synonyms

2- formyl pentane 2- formylpentane 2- methyl pentaldehyde 2- methyl pentanal alpha- methyl pentanal 2- methyl valeric aldehyde 2- methylpentaldehyde 2- methylpentanal a- methylpentanal 2- methylvaleraldehyde a- methylvaleraldehyde 2- methylvaleric aldehyde pentanal, 2-methyl- valeraldehyde, 2-methyl- Try the PubMed Search.