aristotelia chilensis leaf extract

extract of the leaves of aristotelia chilensis, elaeocarpaceae

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Identification

Namearistotelia chilensis leaf extract

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesskin conditioning

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorycosmetic ingredient for skin conditioning
Recommendation for aristotelia chilensis leaf extract usage levels up tonot for fragrance use.
Recommendation for aristotelia chilensis leaf extract flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

aristotelia chilensis leaf extract

Synonyms

aristotelia glandulosa leaf extract aristotelia macqui leaf extract aristotelia macqui var. alpestris leaf extract aristotelia macqui var. andina leaf extract aristotelia macqui var. brachystyla leaf extract aristotelia macqui var. leucocarpa leaf extract cornus chilensis leaf extract extract of the leaves of aristotelia chilensis, elaeocarpaceae maqui berry leaf extract chilean wineberry leaf extract PubMed: Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile. PubMed: A polymorphic form of 4,4-dimethyl-8-methylene-3-azabicyclo[3.3.1]non-2-en-2-yl 3-indolyl ketone, an indole alkaloid extracted from Aristotelia chilensis (maqui). PubMed: Evaluation of sensorial, phytochemical and biological properties of new isotonic beverages enriched with lemon and berries during shelf life. PubMed: (E)-Ethyl 3-(3,4-dihydroxyphenyl)prop-2-enoate: a natural polymorph extracted from Aristotelia chilensis (Maqui). PubMed: New isotonic drinks with antioxidant and biological capacities from berries (maqui, açaí and blackthorn) and lemon juice. PubMed: Maqui berry (Aristotelia chilensis) and the constituent delphinidin glycoside inhibit photoreceptor cell death induced by visible light. PubMed: Herbivores modify selection on plant functional traits in a temperate rainforest understory. PubMed: Synaptic silencing and plasma membrane dyshomeostasis induced by amyloid-β peptide are prevented by Aristotelia chilensis enriched extract. PubMed: New beverages of lemon juice enriched with the exotic berries maqui, açaı́, and blackthorn: bioactive components and in vitro biological properties. PubMed: First web-based database on total phenolics and oxygen radical absorbance capacity (ORAC) of fruits produced and consumed within the south Andes region of South America. PubMed: Antimicrobial evaluation of Huilliche plant medicine used to treat wounds. PubMed: Chemical study and anti-inflammatory, analgesic and antioxidant activities of the leaves of Aristotelia chilensis (Mol.) Stuntz, Elaeocarpaceae. PubMed: Extracts of Maqui ( Aristotelia chilensis ) and Murta ( Ugni molinae Turcz.): sources of antioxidant compounds and α-Glucosidase/α-Amylase inhibitors. PubMed: Antioxidant capacity and in vitro inhibition of adipogenesis and inflammation by phenolic extracts of Vaccinium floribundum and Aristotelia chilensis. PubMed: Polyphenols and antioxidant activity of calafate ( Berberis microphylla ) fruits and other native berries from Southern Chile. PubMed: Berries from South America: a comprehensive review on chemistry, health potential, and commercialization. PubMed: Antioxidant activity of an unusual 3-hydroxyindole derivative isolated from fruits of Aristotelia chilensis (Molina) Stuntz. PubMed: Human erythrocytes are affected in vitro by flavonoids of Aristotelia chilensis (Maqui) leaves. PubMed: Fruit mineral contents of six wild species of the North Andean Patagonia, Argentina. PubMed: Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease. PubMed: Anthocyanins in berries of Maqui (Aristotelia chilensis (Mol.) Stuntz). PubMed: Juice and phenolic fractions of the berry Aristotelia chilensis inhibit LDL oxidation in vitro and protect human endothelial cells against oxidative stress.