aristotelia chilensis leaf extract
extract of the leaves of aristotelia chilensis, elaeocarpaceae
Identification
| Name | aristotelia chilensis leaf extract |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic ingredient for skin conditioning |
| Recommendation for aristotelia chilensis leaf extract usage levels up to | not for fragrance use. |
| Recommendation for aristotelia chilensis leaf extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
aristotelia glandulosa leaf extract
aristotelia macqui leaf extract
aristotelia macqui var. alpestris leaf extract
aristotelia macqui var. andina leaf extract
aristotelia macqui var. brachystyla leaf extract
aristotelia macqui var. leucocarpa leaf extract
cornus chilensis leaf extract
extract of the leaves of aristotelia chilensis, elaeocarpaceae
maqui berry leaf extract
chilean
wineberry leaf extract
PubMed:
Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile.
PubMed:
A polymorphic form of 4,4-dimethyl-8-methylene-3-azabicyclo[3.3.1]non-2-en-2-yl 3-indolyl ketone, an indole alkaloid extracted from Aristotelia chilensis (maqui).
PubMed:
Evaluation of sensorial, phytochemical and biological properties of new isotonic beverages enriched with lemon and berries during shelf life.
PubMed:
(E)-Ethyl 3-(3,4-dihydroxyphenyl)prop-2-enoate: a natural polymorph extracted from Aristotelia chilensis (Maqui).
PubMed:
New isotonic drinks with antioxidant and biological capacities from berries (maqui, açaà and blackthorn) and lemon juice.
PubMed:
Maqui berry (Aristotelia chilensis) and the constituent delphinidin glycoside inhibit photoreceptor cell death induced by visible light.
PubMed:
Herbivores modify selection on plant functional traits in a temperate rainforest understory.
PubMed:
Synaptic silencing and plasma membrane dyshomeostasis induced by amyloid-β peptide are prevented by Aristotelia chilensis enriched extract.
PubMed:
New beverages of lemon juice enriched with the exotic berries maqui, açaıÌ, and blackthorn: bioactive components and in vitro biological properties.
PubMed:
First web-based database on total phenolics and oxygen radical absorbance capacity (ORAC) of fruits produced and consumed within the south Andes region of South America.
PubMed:
Antimicrobial evaluation of Huilliche plant medicine used to treat wounds.
PubMed:
Chemical study and anti-inflammatory, analgesic and antioxidant activities of the leaves of Aristotelia chilensis (Mol.) Stuntz, Elaeocarpaceae.
PubMed:
Extracts of Maqui ( Aristotelia chilensis ) and Murta ( Ugni molinae Turcz.): sources of antioxidant compounds and α-Glucosidase/α-Amylase inhibitors.
PubMed:
Antioxidant capacity and in vitro inhibition of adipogenesis and inflammation by phenolic extracts of Vaccinium floribundum and Aristotelia chilensis.
PubMed:
Polyphenols and antioxidant activity of calafate ( Berberis microphylla ) fruits and other native berries from Southern Chile.
PubMed:
Berries from South America: a comprehensive review on chemistry, health potential, and commercialization.
PubMed:
Antioxidant activity of an unusual 3-hydroxyindole derivative isolated from fruits of Aristotelia chilensis (Molina) Stuntz.
PubMed:
Human erythrocytes are affected in vitro by flavonoids of Aristotelia chilensis (Maqui) leaves.
PubMed:
Fruit mineral contents of six wild species of the North Andean Patagonia, Argentina.
PubMed:
Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.
PubMed:
Anthocyanins in berries of Maqui (Aristotelia chilensis (Mol.) Stuntz).
PubMed:
Juice and phenolic fractions of the berry Aristotelia chilensis inhibit LDL oxidation in vitro and protect human endothelial cells against oxidative stress.