avena sativa flower/leaf/stem juice
juice expressed from the flowers, leaves and stems of the oat, avena sativa l., poaceae
Identification
| Name | avena sativa flower/leaf/stem juice |
| IUPAC | avena sativa flower/leaf/stem juice |
| CAS Number | 84012-26-0 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | oral-mouse LD50 35 ml/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic ingredient for skin conditioning |
| Recommendation for avena sativa flower/leaf/stem juice usage levels up to | not for fragrance use. |
| Recommendation for avena sativa flower/leaf/stem juice flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
juice expressed from the flowers, leaves and stems of the oat, avena sativa l., poaceae
oat flower/leaf/stem juice
PubMed:
Characterization of the properties of Pediococcus parvulus for probiotic or protective culture use.
PubMed:
Sorption of copper, zinc and cobalt by oat and oat products.
PubMed:
Persistence of Lactobacillus plantarum DSM 9843 on human tonsillar surface after oral administration in fermented oatmeal gruel. A pilot study.
PubMed:
Cholesterol-lowering effect of beta-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when beta-glucan is incorporated into bread and cookies.