2-methyl-3-pentenoic acid

isofragarone (IFF)

CAS: 37674-63-8 C6 H10 O2 MW: 114.14410000 nutty

Identification

Name2-methyl-3-pentenoic acid
IUPAC2-methylpent-3-enoic acid
CAS Number37674-63-8
EINECS253-610-6
FDA UNII7N2Z33Q5NJ
Molecular FormulaC6 H10 O2
Molecular Weight114.14410000
Nikkaji NumberJ261.221F
CoE Number10147

Regulatory

JECFA Food Flavoring347 2-methyl-3-pentenoic acid
DG SANTE Food Flavourings08.058 2-methylpent-3-enoic acid
FEMA Number3464
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)37674-63-8 ; 2-METHYL-3-PENTENOIC ACID

Physical Properties

Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Additional Assay Information as 60/40 mix of Z/E isomers
Food Chemicals Codex Listed No
Specific Gravity 0.96000 to 0.96600 @ 25.00 °C.
Pounds per Gallon - (est). 7.988 to 8.038
Refractive Index 1.43000 to 1.43700 @ 20.00 °C.
Boiling Point 199.00 to 200.00 °C. @ 760.00 mm Hg, 85.00 °C. @ 10.00 mm Hg
Vapor Pressure 0.139000 mmHg @ 25.00 °C. (est)
Flash Point 202.00 °F. TCC ( 94.44 °C. )
logP (o/w) 1.413 (est)
Shelf Life 12.00 month(s) or longer if stored properly.
Storage store under nitrogen., refrigerate in tightly sealed containers. store under nitrogen.
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Description at 1.00 % in ethyl alcohol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Maximised Survey-derived Daily Intakes (MSDI-EU)1.20 (μg/capita/day)
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Potential Uses

FR strawberry

Natural Occurrence

not found in nature

Synonyms

iso fragarone (IFF) iso fragarone-030 (IFF) 2- methyl pent-3-en-1-oic acid 2- methyl pent-3-enoic acid 2- methyl-3-pentenoic acid 2- methyl-3-pentenoic acid 1% in ethanol 2- methylpent-3-en-1-oic acid 2- methylpent-3-enoic acid 3- pentenoic acid, 2-methyl- US Patents: 3,931,293 - Processes for producing cis alkyl-2-methyl-3-pentenoates and isomer mixtures containing high proportions of cis alkyl-2-methyl-3-pentenoates US Patents: 3,931,306 - Process for producing isomer mixtures containing high proportions of cis-2-methyl-3-pentenoic acid