citrus reticulata blanco var. mandarin oil molecular distilled
oil expressed from the peel of the mandarin, citrus nobilis, rutaceae molecular distilled
Identification
| Name | citrus reticulata blanco var. mandarin oil molecular distilled |
| IUPAC | citrus reticulata blanco var. mandarin oil molecular distilled |
| CAS Number | 8008-31-9 |
| FDA UNII | Search |
| MDL Number | MFCD00217556 |
Regulatory
| FEMA Number | 2657 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 8008-31-9 ; MANDARIN, OIL (CITRUS RETICULATA BLANCO) |
| FDA Regulation | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Appearance | pale yellow to dark orange clear liquid (est) |
| Food Chemicals Codex Listed | Yes |
| Shelf Life | 12.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen., store under nitrogen. |
| Soluble in | alcohol |
| Insoluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | fragrance |
Organoleptic Properties
| Odor Strength | medium |
| Substantivity | 8 hour(s) at 100.00 % |
| Odor Description |
at 100.00 %. Very clean and natural. Powerful mandarin peel with a fresh aldehydic zesty top note
|
| Taste Description |
mandarin mandarin
|
Safety Information
| Oral/Parenteral Toxicity | oral-rat LD50 > 5000 mg/kg |
| Dermal Toxicity | skin-rabbit LD50 > 5000 mg/kg |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for citrus reticulata blanco var. mandarin oil molecular distilled usage levels up to | 8.0000 % in the fragrance concentrate. |
| baked goods | 3.00000 |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
TAYTONN PTE LTD
Supplying Asia Pacific
We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
Potential Uses
Natural Occurrence
Synonyms
mandarin oil MD
mandarin oil MD BHT
mandarin oil molecular distilled
oil expressed from the peel of the mandarin, citrus nobilis, rutaceae molecular distilled
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