luteolin-4'-O-glucoside
4-(5,7-dihydroxy-4-oxo-4H-chromen-2-yl)-2-hydroxyphenyl β-D-glucopyranoside
Identification
| Name | luteolin-4'-O-glucoside |
| IUPAC | 5,7-dihydroxy-2-[3-hydroxy-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]chromen-4-one |
| CAS Number | 6920-38-3 |
| FDA UNII | Search |
| Molecular Formula | C21 H20 O11 |
| Molecular Weight | 448.38160000 |
| MDL Number | MFCD0001746 |
| Nikkaji Number | J330.752B |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Flash Point | 32.00 °F. TCC ( 0.00 °C. ) (est) |
| Soluble in | water, 4778 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for luteolin-4'-O-glucoside usage levels up to | not for fragrance use. |
| Recommendation for luteolin-4'-O-glucoside flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
5,7-
dihydroxy-2-[3-hydroxy-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]chromen-4-one
4-(5,7-
dihydroxy-4-oxo-4H-chromen-2-yl)-2-hydroxyphenyl β-D-glucopyranoside
juncein
luteolin-4'-glucoside
PubMed:
Molecular recognition of rosmarinic acid from Salviaâ
sclareoides extracts by acetylcholinesterase: a new binding site detected by NMR spectroscopy.
PubMed:
Inhibitory effect of luteolin 4'-O-glucoside from Kummerowia striata and other flavonoids on interleukin-5 bioactivity.
PubMed:
Mesophyll distribution of 'antioxidant' flavonoid glycosides in Ligustrum vulgare leaves under contrasting sunlight irradiance.
PubMed:
HPLC quantification of dye flavonoids in Reseda luteola L. from Portugal.
PubMed:
RP-HPLC analysis of Jirakadyarishta and chemical changes during fermentation.
PubMed:
Analysis and quantification of flavonoidic compounds from Portuguese olive (Olea europaea L.) leaf cultivars.
PubMed:
Influence of soil fertility on dye flavonoids production in weld (Reseda luteola L.) accessions from Portugal.
PubMed:
[Studies on flavonoids from leaves of Callicarpa bodinieri Levl].
PubMed:
In vitro anti-complementary activity of flavonoids from olive (Olea europaea L.) leaves.
PubMed:
Chemical screening of olive biophenol extracts by hyphenated liquid chromatography.
PubMed:
Study of the collision-induced radical cleavage of flavonoid glycosides using negative electrospray ionization tandem quadrupole mass spectrometry.
PubMed:
Studies on anti-complementary activity of extracts and isolated flavones from Ligustrum vulgare and Phillyrea latifolia leaves (Oleaceae).
PubMed:
The assessment of biological activities associated with the major constituents of the methanol extract of 'wild carrot' (Daucus carota L) seeds.
PubMed:
Antioxidant principles from Bauhinia tarapotensis.
PubMed:
Phenolic compounds and antimicrobial activity of olive (Olea europaea L. Cv. Cobrançosa) leaves.
PubMed:
[Polyphenolic substances of Cynara scolymus L. leaves].