isorhamnetin-3-O-glucoside

4H-1- benzopyran-4-one, 3-(beta-D-glucopyranosyloxy)-5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)- 5,7- dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one iso rhamnetin 3-glucoside PubMed: Anti-ulcerogenic activity and isolation of the active principles from Sambucus ebulus L. leaves. PubMed: Analysis of the metabolites of isorhamnetin 3-O-glucoside produced by human intestinal flora in vitro by applying ultraperformance liquid chromatography/quadrupole time-of-flight mass spectrometry. PubMed: New flavonol glycosides from the leaves of Triantha japonica and Tofieldia nuda. PubMed: Bioactive components from flowers of Sambucus nigra L. increase glucose uptake in primary porcine myotube cultures and reduce fat accumulation in Caenorhabditis elegans. PubMed: Phenolic compounds with IL-6 inhibitory activity from Aster yomena. PubMed: Phenolic composition analysis and gene expression in developing seeds of yellow- and black-seeded Brassica napus. PubMed: High-performance liquid chromatographic analysis for quantitation of marker compounds of Artemisia capillaris Thunb. PubMed: Quantification of flavonoids in black rice by liquid chromatography-negative electrospray ionization tandem mass spectrometry. PubMed: Screening and quantitative analysis of antioxidants in the fruits of Livistona chinensis R. Br using HPLC-DAD-ESI/MS coupled with pre-column DPPH assay. PubMed: Antiadipogenic activity of isohamnetin 3-O-β-D-glucopyranoside from Salicornia herbacea. PubMed: Comparison on phenolic compounds and antioxidant properties of cabernet sauvignon and merlot wines from four wine grape-growing regions in China. PubMed: Antidiabetic compounds from Sarracenia purpurea used traditionally by the Eeyou Istchee Cree First Nation. PubMed: HPLC-DAD-MS/MS profiling of antioxidant flavonoid glycosides in sea buckthorn (Hippophae rhamnoides L.) seeds. PubMed: Metabolism of quercetin by Cunninghamella elegans ATCC 9245. PubMed: On-line hyphenation of centrifugal partition chromatography and high pressure liquid chromatography for the fractionation of flavonoids from Hippophaë rhamnoides L. berries. PubMed: Isolation and identification of sea buckthorn (Hippophae rhamnoides) phenolics with antioxidant activity and α-glucosidase inhibitory effect. PubMed: Flavonoids from Halostachys caspica and their antimicrobial and antioxidant activities. PubMed: Isorhamnetin-3-glucoside alleviates oxidative stress and opacification in selenite cataract in vitro. PubMed: Phenolic component profiles of mustard greens, yu choy, and 15 other brassica vegetables. PubMed: A detailed survey of seed coat flavonoids in developing seeds of Brassica napus L. PubMed: Identification of bioactive compounds from flowers of black elder (Sambucus nigra L.) that activate the human peroxisome proliferator-activated receptor (PPAR) gamma. PubMed: Identification and quantification of flavonoids from Chuquiraga spinosa (Asteraceae). PubMed: Evaluation of Salicornia herbacea as a potential antioxidant and anti-inflammatory agent. PubMed: Protective effect of isorhamnetin 3-O-beta-D-glucopyranoside from Salicornia herbacea against oxidation-induced cell damage. PubMed: [Studies on the chemical constituents of flowers of Prunus mume]. PubMed: Flavonoid glycosides isolated from Salicornia herbacea inhibit matrix metalloproteinase in HT1080 cells. PubMed: In vitro cytotoxic activity of Salsola oppositifolia Desf. (Amaranthaceae) in a panel of tumour cell lines. PubMed: Flavonoid profile of green asparagus genotypes. PubMed: Comparison of the preventive activity of isorhamnetin glycosides from atsumi-kabu (red turnip, Brassica, campestris L.) leaves on carbon tetrachloride-induced liver injury in mice. PubMed: Reactive oxygen species scavenging activity of flavone glycosides from Melilotus neapolitana. PubMed: Inhibitory effects on the digestive enzyme alpha-amylase of three Salsola species (Chenopodiaceae) in vitro. PubMed: High-performance liquid chromatographic fingerprint analysis for different origins of sea buckthorn berries. PubMed: Experimental design for extraction and quantification of phenolic compounds and organic acids in white "Vinho Verde" grapes. PubMed: Bioactive flavonoids and saponins from Climacoptera obtusifolia. PubMed: Determination of flavonoids and phenolics and their distribution in almonds. PubMed: Antioxidant polyphenols in almond and its coproducts. PubMed: Antiinflammatory flavonoids from Opuntia dillenii (Ker-Gawl) Haw. flowers growing in Egypt. PubMed: Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice. PubMed: In vitro immunomodulatory activity of flavonoid glycosides from Urtica dioica L. PubMed: Variation in the flavonol glycoside composition of almond seedcoats as determined by maldi-tof mass spectrometry. PubMed: Detection of isorhamnetin glycosides in extracts of apples (Malus domestica cv. "Brettacher") by HPLC-PDA and HPLC-APCI-MS/MS. PubMed: Constituents of the flowers of Persea gratissima. PubMed: The flavonoids, quercetin and isorhamnetin 3-O-acylglucosides diminish neutrophil oxidative metabolism and lipid peroxidation. PubMed: Acetylated flavonol triglycosides from Ammi majus L. PubMed: LC-UV-electrospray-MS-MS mass spectrometry analysis of plant constituents inhibiting xanthine oxidase. PubMed: Flavonol glycosides from Calendula officinalis flowers. PubMed: Biotransformations of Quercetin and Apigenin by a Cell Suspension Culture of Cannabis sativa. PubMed: [Flavonoids in the flowers of Primula officinalis].