acacia catechu catechins
mixture of catechins obtained from the leaves of acacia catechu, fabaceae
Identification
| Name | acacia catechu catechins |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | antioxidants |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | antioxidants |
| Recommendation for acacia catechu catechins usage levels up to | not for fragrance use. |
| Recommendation for acacia catechu catechins flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
mixture of catechins obtained from the leaves of acacia catechu, fabaceae
PubMed:
Antioxidant, Anti-inflammatory, and Chemoprotective Properties of Acacia catechu Heartwood Extracts.
PubMed:
Analgesic effects of a standardized bioflavonoid composition from Scutellaria baicalensis and Acacia catechu.
PubMed:
Acute liver injury due to flavocoxid (Limbrel), a medical food for osteoarthritis: a case series.
PubMed:
Determination of the predominant catechins in Acacia catechu by liquid chromatography/electrospray ionization-mass spectrometry.