aspergillus/glucose/soybean/starch ferment filtrate

filtrate of the fermentation product of glucose, soybean and starch by the microorganism, aspergillus

Identification

Nameaspergillus/glucose/soybean/starch ferment filtrate

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesoral care agents

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryoral care agents
Recommendation for aspergillus/glucose/soybean/starch ferment filtrate usage levels up tonot for fragrance use.
Recommendation for aspergillus/glucose/soybean/starch ferment filtrate flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

aspergillus PMC

Synonyms

filtrate of the fermentation product of glucose, soybean and starch by the microorganism, aspergillus Try the PubMed Search.