bifida polysaccharide
polysaccharide fraction produced by the fermentation of bifidobacterium longum
Identification
| Name | bifida polysaccharide |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | humectants |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | humectants |
| Recommendation for bifida polysaccharide usage levels up to | not for fragrance use. |
| Recommendation for bifida polysaccharide flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
bifidobacterium longum polysaccharide
polysaccharide fraction produced by the fermentation of bifidobacterium longum
PubMed:
Dermatan sulfate epimerase 1 deficient mice as a model for human abdominal wall defects.
PubMed:
Crystal structure of glycoside hydrolase family 127 β-l-arabinofuranosidase from Bifidobacterium longum.
PubMed:
Sugar source modulates exopolysaccharide biosynthesis in Bifidobacterium longum subsp. longum CRC 002.
PubMed:
Low maternal dietary intakes of iron, magnesium, and niacin are associated with spina bifida in the offspring.
PubMed:
The antimutagenic properties of a polysaccharide produced by Bifidobacterium longum and its cultured milk against some heterocyclic amines.
PubMed:
Structural studies on a cell wall polysaccharide from Bifidobacterium longum YIT4028.
PubMed:
Arabinogalactan utilization in continuous cultures of Bifidobacterium longum: effect of co-culture with Bacteroides thetaiotaomicron.