carthamus tinctorius oleosomes

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oleosomes (oil-bodies) isolated from the safflower, carthamus tinctorius l.,(safflower) oil

CAS: 8001-23-8
All Ingredients Botanical Species CAS Numbers EINECS Numbers

Identification

Namecarthamus tinctorius oleosomes
IUPACcarthamus tinctorius l. oleosomes
CAS Number8001-23-8
FDA UNII65UEH262IS

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesemulsion stabilisers

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryemollients, emulsion stabilising
Recommendation for carthamus tinctorius oleosomes usage levels up tonot for fragrance use.
Recommendation for carthamus tinctorius oleosomes flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

safflower oleosomes

Synonyms

oleosomes (oil-bodies) isolated from the safflower, carthamus tinctorius l.,(safflower) oil Try the PubMed Search.