angostura bark
Identification
| Name | angostura bark |
| IUPAC | cusparia febrifuga d. c. bark |
| CAS Number | 977000-22-8 |
| FDA UNII | Search |
Regulatory
| FDA Mainterm (SATF) | 977000-22-8 ; ANGOSTURA (GALIPEA OFFINCINALIS HANCOCK) |
| FDA Regulation | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | spices, other natural seasonings and flavorings |
| Recommendation for angostura bark usage levels up to | not for fragrance use. |
| Recommendation for angostura bark flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
galipea officinalis hancock bark
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