citrus unshiu fruit extract
extract of the fruit of the mandarin orange, satsuma, citrus unshiu, rutaceae
Identification
| Name | citrus unshiu fruit extract |
| CAS Number | 98106-71-9 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | antioxidants |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | antioxidant, emollient agents |
| RIFM Fragrance Material Safety Assessment | Search |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
extract of the fruit of the mandarin orange, satsuma, citrus unshiu, rutaceae
satsuma
mandarin fruit extract
christmas
orange fruit extract
satsuma
orange fruit extract
unshu mikan fruit extract
PubMed:
Effect of chronic administration of fruit extract (Citrus unshiu Marc.) on glucose tolerance in GK rats, a model of type 2 diabetes.
PubMed:
Effects of chronic administration of fruit extract (Citrus unshiu Marc) on endothelial dysfunction in streptozotocin-induced diabetic rats.