benzyl anthranilate
phenylmethyl 2-aminobenzoate
Identification
| Name | benzyl anthranilate |
| IUPAC | benzyl 2-aminobenzoate |
| CAS Number | 82185-41-9 |
| EINECS | 279-911-2 |
| FDA UNII | Search |
| Molecular Formula | C14 H13 N O2 |
| Molecular Weight | 227.26301000 |
| MDL Number | MFCD00060605 |
| Nikkaji Number | J284.152E |
| XlogP3 | 3.40 (est) |
Regulatory
Physical Properties
| Appearance | pale yellow to yellow clear liquid to solid (est) |
| Assay | 96.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Melting Point | 76.00 to 78.00 °C. @ 760.00 mm Hg |
| Boiling Point | 374.00 to 375.00 °C. @ 760.00 mm Hg |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| logP (o/w) | 3.865 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for benzyl anthranilate usage levels up to | 3.0000 % in the fragrance concentrate. |
| Recommendation for benzyl anthranilate flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
2-
aminobenzoic acid phenylmethyl ester
benzoic acid, 2-amino-, phenylmethyl ester
benzyl 2-aminobenzoate
phenylmethyl 2-aminobenzoate
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