boldus leaf

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peumus boldus leaf

CAS: 977052-75-7
All Ingredients CAS Numbers Food Additives - Direct Resins, Gums, Balsams and Botanics

Identification

Nameboldus leaf
IUPACpeumus boldus mol. leaf
CAS Number977052-75-7
FDA UNIISearch
CoE Number328

Regulatory

FDA Mainterm (SATF)977052-75-7 ; BOLDUS LEAVES (PEUMUS BOLDUS MOL.)
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural flavoring agents
Recommendation for boldus leaf usage levels up tonot for fragrance use.
Recommendation for boldus leaf flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

peumus boldus mol.

Synonyms

boldea boldus leaf boldea fragrans leaf peumus boldus leaf PubMed: Direct identification of phenolic constituents in Boldo Folium (Peumus boldus Mol.) infusions by high-performance liquid chromatography with diode array detection and electrospray ionization tandem mass spectrometry. PubMed: Anthelmintic effects of phytogenic feed additives in Ascaris suum inoculated pigs. PubMed: Effect of boldo (Peumus boldus Molina) infusion on lipoperoxidation induced by cisplatin in mice liver. PubMed: Biosynthesis of ascaridole: iodide peroxidase-catalyzed synthesis of a monoterpene endoperoxide in soluble extracts of Chenopodium ambrosioides fruit. PubMed: [Peumus boldus Mol., the mother plant of the boldo leaf].