monascus/brassica napus seed oil ferment

product obtained by the fermentation of the oil derived from the seeds of brassica napus by the microorganism, monascus

Identification

Namemonascus/brassica napus seed oil ferment

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Useshumectants

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryemollients, humectants, skin conditioning
Recommendation for monascus/brassica napus seed oil ferment usage levels up tonot for fragrance use.
Recommendation for monascus/brassica napus seed oil ferment flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

kale siberian kale

Synonyms

product obtained by the fermentation of the oil derived from the seeds of brassica napus by the microorganism, monascus Try the PubMed Search.