papaver rhoeas flower water
aqueous component from steam distillation of the flowers of the corn poppy, papaver rhoeas l., papaveraceae
Identification
| Name | papaver rhoeas flower water |
| CAS Number | 84696-43-5 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | astringents |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | astringent, masking agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for papaver rhoeas flower water flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
amapola flower water
aqueous component from steam distillation of the flowers of the corn poppy, papaver rhoeas l., papaveraceae
coquelicot flower water
papaver rhoeas var. strigosum flower water
papaver strigosum flower water
common
poppy flower water
corn
poppy flower water
field
poppy flower water
flanders
poppy flower water
red
poppy flower water
shirley's
poppy flower water
shirleys
poppy flower water
yu mei ren flower water
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