galbanum oil CO2 extract

ferula galbaniflua oil CO2 extract

CAS: 8023-91-4 green green

Identification

Namegalbanum oil CO2 extract
IUPACferula galbaniflua oil CO2 extract
CAS Number8023-91-4
FDA UNIISearch
MDL NumberMFCD00217386

Regulatory

FEMA Number2501
FDANo longer provide for the use of these seven synthetic flavoring substances

Physical Properties

Appearance yellow clear liquid (est)
Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description
at 1.00 % in dipropylene glycol.
green, floral, fruity note of galbanum rather than the turpentine note
green, floral, fruity note of galbanum rather than the turpentine note
Taste Description
galbanum
Green fresh garlic powerful

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Potential Uses

None Found

Natural Occurrence

galbanum

Synonyms

ferula galbaniflua oil CO2 extract PubMed: Combination of bioautography with HPTLC-MS/NMR: a fast identification of acetylcholinesterase inhibitors from galbanum(†). PubMed: Assessment of ferula Gummosa gum as a binding agent in tablet formulations. PubMed: Spectral analysis of pharmaceutical formulations prepared according to ancient recipes in comparison with old museum remains. PubMed: Chemotaxonomic significance of the essential oils of 18 Ferula species (Apiaceae) from Iran. PubMed: In vitro screening of tumoricidal properties of international medicinal herbs: part II. PubMed: Novel key aroma components of galbanum oil. PubMed: Application of biotransformation in flavor and fragrance industry. PubMed: Vapor phase toxicity of plant essential oils to Cadra cautella (Lepidoptera: Pyralidae). PubMed: Headspace solid phase microextraction for screening for the presence of resins in Egyptian archaeological samples. PubMed: Substituted hepta-1,6-dien-3-ones with green/fruity odours green/galbanum olfactophore model. PubMed: Odds and Trends: Recent Developments in the Chemistry of Odorants Note on trademarks: Words which we know or have reason to believe constitute registered trademarks (R) are designated as such. However, neither the presence nor absence of such designation should be regarded as affecting the legal status of any trademark. Note on perfume analysis: The quoted percentages of perfume raw materials in market products are rounded figures. They are often derived from area percentages from the GC (FID) analysis, and are thus subject to analytical error. PubMed: Phytochemical Studies on the Blister Bush, Peucedanum galbanum. PubMed: Uber 5 neue Umbelliferonether aus Galbanumharz1. PubMed: Antimicrobial action of galbanum. PubMed: [Ferulosis; isolation of the substance with hypoprothrombinemizing action from the galbanum of Ferula communis]. PubMed: [The galbanum of the Holy Scriptures].