horseradish oil

extract of the roots of the horseradish, cochlearia armoracia l., brassicaceae

CAS: 84775-62-2 sulfurous green

Identification

Namehorseradish oil
IUPACarmoracia rusticana root oil
CAS Number84775-62-2
FDA UNIISearch

Regulatory

FDA Mainterm (SATF)977089-42-1 ; HORSERADISH OIL

Physical Properties

Appearance pale yellow clear liquid (est)
Food Chemicals Codex Listed No
Specific Gravity 1.01500 to 1.03500 @ 25.00 °C.
Pounds per Gallon - (est). 8.446 to 8.612
Refractive Index 1.51900 to 1.55000 @ 20.00 °C.
Optical Rotation -5.00 to +5.00
Flash Point 95.00 °F. TCC ( 35.00 °C. )
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

Organoleptic Properties

Odor Description
at 0.10 % in propylene glycol.
pungent, sulfureous, biting hot, vegetative, with a sharp fresh green earthy nuance
Taste Description at 10.00 ppm.

Safety Information

Preferred SDSView
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for horseradish oil usage levels up tonot for fragrance use.

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Potential Uses

FL herbal FL horseradish FL spice

Natural Occurrence

horseradish root

Synonyms

armoracia armoracia root oil armoracia lapathifolia root oil armoracia rusticana root oil armoracia sativa root oil cardamine armoracia root oil cochlearia armoracia root oil cochlearia rusticana root oil crucifera armoracia root oil extract of the roots of the horseradish, cochlearia armoracia l., brassicaceae horse raddish oil horse radish oil horseradish oil horseradish oil natural horseradish oil synthetic horseradish root oil nasturtium armoracia root oil oil horseradish (european distilled) radicula armoracia root oil rorippa armoracia root oil rorippa rusticana root oil PubMed: [Thermostabilities of plant phenol oxidase and peroxidase, determining the technology of their use in food industry]. PubMed: Biotransformation of isoprenoids and shikimic acid derivatives by a vegetable enzymatic system. PubMed: Effect of chitosan on peroxidase activity and isoenzyme profile in hairy root cultures of Armoracia lapathifolia. PubMed: Data on the host plant selection of the horseradish flea beetle, Phyllotreta armoraciae (Koch, 1803) (Coleoptera, Chrysomelidae, Alticinae). PubMed: Isoesterases related to cell differentiation in plant tissue culture. PubMed: Peroxidase production in vitro by Armoracia lapathifolia (horseradish)-transformed root cultures: effect of elicitation on level and profile of isoenzymes. PubMed: Comparative biochemistry of the oxidative burst produced by rose and french bean cells reveals two distinct mechanisms PubMed: Peroxidase as a developmental marker in plant tissue culture. PubMed: Regeneration of horseradish hairy roots incited by Agrobacterium rhizogenes infection. PubMed: Involvement of malate, monophenols, and the superoxide radical in hydrogen peroxide formation by isolated cell walls from horseradish (Armoracia lapathifolia Gilib.). PubMed: Formation of hydrogen peroxide by isolated cell walls from horseradish (Armoracia lapathifolia Gilib.).