prunus persica fruit callus culture extract
extract of a culture of the callus cells of the peach, prunus persica, rosaceae
Identification
| Name | prunus persica fruit callus culture extract |
| IUPAC | prunus persica l. fruit callus culture extract |
| CAS Number | 84012-34-0 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | antioxidants |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | antioxidants |
| Recommendation for prunus persica fruit callus culture extract usage levels up to | not for fragrance use. |
| Recommendation for prunus persica fruit callus culture extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
amygdalus persica fruit callus culture extract
extract of a culture of the callus cells of the peach, prunus persica, rosaceae
peach fruit callus culture extract
prunus amygdalus fruit callus culture extract
prunus vulgaris fruit callus culture extract
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