pyrus malus fruit

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fruit of the apple, pyrus malus l., rosaceae

CAS: 85251-63-4
All Ingredients Botanical Species CAS Numbers EINECS Numbers Resins, Gums, Balsams and Botanics

Identification

Namepyrus malus fruit
IUPACpyrus malus l. fruit
CAS Number85251-63-4
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesastringents

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryastringents
Recommendation for pyrus malus fruit usage levels up tonot for fragrance use.
Recommendation for pyrus malus fruit flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

apple fruit

Synonyms

apple fruit (pyrus malus) fruit of the apple, pyrus malus l., rosaceae Try the PubMed Search.