pyrus malus leaf extract

extract of the leaves of the apple, pyrus malus l., rosaceae

CAS: 85251-63-4

Identification

Namepyrus malus leaf extract
IUPACpyrus malus l. leaf extract
CAS Number85251-63-4
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesskin conditioning

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorycosmetic ingredient for skin conditioning
Recommendation for pyrus malus leaf extract usage levels up tonot for fragrance use.
Recommendation for pyrus malus leaf extract flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

apple leaf

Synonyms

apple leaf extract (pyrus malus) extract of the leaves of the apple, pyrus malus l., rosaceae PubMed: Influence of Plant Hormones on Ethylene Production in Apple, Tomato, and Avocado Slices during Maturation and Senescence. PubMed: The occurrence and nature of ornithine carbamoyltransferase in senescing apple leaf tissue. PubMed: Incorporation of C-Leucine into Apple Leaf Protein and Its Inhibition by Protein Synthesis Inhibitors during Growth and Senescence. PubMed: Apple leaf senescence: leaf disc compared to attached leaf. PubMed: Biochemical and Enzymatic Changes in Apple Leaf Tissue during Autumnal Senescence. PubMed: The environmental control of cold acclimation in apple.