rubus villosus fruit extract
extract of the fruit of the blackberry, rubus villosus, rosaceae
Identification
| Name | rubus villosus fruit extract |
| IUPAC | rubus villosus fruit extract |
| CAS Number | 93165-71-0 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | astringents |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | astringent, tonic agents |
| Recommendation for rubus villosus fruit extract usage levels up to | not for fragrance use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
blackberry fruit extract (rubus villosus)
extract of the fruit of the blackberry, rubus villosus, rosaceae
rubus corchorifolius fruit extract
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