alpha-ketoglutaric acid

2-oxopentanedioic acid

CAS: 328-50-7 C5 H6 O5 MW: 146.09882000

Identification

Namealpha-ketoglutaric acid
IUPAC2-oxopentanedioic acid
CAS Number328-50-7
EINECS206-330-3
FDA UNII8ID597Z82X
Molecular FormulaC5 H6 O5
Molecular Weight146.09882000
MDL NumberMFCD00004165
Nikkaji NumberJ11.847H
Beilstein1705689
CoE Number653

Regulatory

JECFA Food Flavoring634 2-oxopentanedioic acid
DG SANTE Food Flavourings08.037 2-oxo-glutaric acid
FEMA Number3891
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)328-50-7 ; 2-OXOPENTANEDIOIC ACID

Physical Properties

Appearance white to pale yellow crystals (est)
Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Melting Point 114.00 to 116.00 °C. @ 760.00 mm Hg
Boiling Point 323.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.000010 mmHg @ 25.00 °C. (est)
Flash Point 351.00 °F. TCC ( 177.00 °C. ) (est)
logP (o/w) -1.430
Shelf Life 12.00 month(s) or longer if stored properly.
Storage refrigerate in tightly sealed containers.
Soluble in water, 1e+006 mg/L @ 25 °C (est)

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesdeodorants

Organoleptic Properties

Odor Description odorless

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for alpha-ketoglutaric acid usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)ND (μg/capita/day)
baked goods-
beverages(nonalcoholic)0.10000
beverages(alcoholic)-
breakfast cereal-
cheese0.50000
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils0.40000
fish products-
frozen dairy1.00000
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products0.50000
nut products-
other grains-
poultry-
processed fruits0.10000
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups0.10000
sugar substitutes-
sweet sauces-

American International Chemical, Inc.

Consistent sources

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Potential Uses

deodorants

Natural Occurrence

apple plant banana leaf barley barley seed carrot root cheese PMC coffee PMC oat hull husk peanut seed potato plant soybean seed star fruit fruit tamarind flower tamarind fruit tamarind leaf tamarind seed tomato fruit

Synonyms

bis(L- arginin)-2-oxoglutarate bis(laevo- arginin)-2-oxoglutarate 2-keto glutaric acid 2-oxo glutaric acid 2-oxo- glutaric acid a-keto glutaric acid a-oxo glutaric acid alpha-oxo glutaric acid glutaric acid, 2-oxo- a- keto lutaric acid 2-oxo pentane dioic acid 2-oxo-1,5- pentane dioic acid 2-oxo pentanedioic acid 2-oxo-1,5- pentanedioic acid a-oxo pentanedioic acid pentanedioic acid, 2-oxo- 2-oxo pentanedionic acid Try the PubMed Search.