tamarindus indica fruit juice

juice expressed from the fruit of the tamarind, tamarindus indica l., leguminosae

CAS: 84961-62-6

Identification

Nametamarindus indica fruit juice
CAS Number84961-62-6
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorymasking agents
Recommendation for tamarindus indica fruit juice usage levels up tonot for fragrance use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

tamarind fruit

Synonyms

juice expressed from the fruit of the tamarind, tamarindus indica l., leguminosae tamarind fruit juice PubMed: Antidiabetic potential of polyphenolic-rich fraction of Tamarindus indica seed coat in alloxan-induced diabetic rats. PubMed: Chemopreventive effects of a Tamarindus indica fruit extract against colon carcinogenesis depends on the dietary cholesterol levels in hamsters. PubMed: Green synthesis of Ag nanoparticles using Tamarind fruit extract for the antibacterial studies. PubMed: Knowledge, attitudes and practices in tamarind (Tamarindus indica L) use and conservation in Eastern Uganda. PubMed: Toxic effect of sodium fluoride on hydroxyproline level and expression of collagen-1 gene in rat bone and its amelioration by Tamrindus indica L. fruit pulp extract. PubMed: Mechanical food properties and dental topography differentiate three populations of Lemur catta in southwest Madagascar. PubMed: Seasonal feeding ecology of ring-tailed lemurs: a comparison of spiny and gallery forest habitats. PubMed: Ameliorating effects of Tamarindus indica fruit extract on anti-tubercular drugs induced liver toxicity in rats. PubMed: Wild edible plant species utilized by a subsistence farming community in Obalanga sub-county, Amuria district, Uganda. PubMed: Ethnoveterinary plants for the treatment of camels in Shiwalik regions of Kathua district of Jammu & Kashmir, India. PubMed: Trans- and cis-urocanic acid, biogenic amine and amino acid contents in ikan pekasam (fermented fish) produced from Javanese carp (Puntius gonionotus) and black tilapia (Oreochromis mossambicus). PubMed: The 15-lipoxygenase inhibitory, antioxidant, antimycobacterial activity and cytotoxicity of fourteen ethnomedicinally used African spices and culinary herbs. PubMed: Fabrication and performance studies of a cable-type flexible asymmetric supercapacitor. PubMed: The association between chromaticity, phenolics, carotenoids, and in vitro antioxidant activity of frozen fruit pulp in Brazil: an application of chemometrics. PubMed: Effects of Tamarindus indica fruit pulp extract on abundance of HepG2 cell lysate proteins and their possible consequential impact on metabolism and inflammation. PubMed: Neuritogenic and neuroprotective activities of fruit residues. PubMed: In vivo biochemical and gene expression analyses of the antioxidant activities and hypocholesterolaemic properties of Tamarindus indica fruit pulp extract. PubMed: Nutrient composition of selected indigenous fruits from sub-Saharan Africa. PubMed: Tamarindus indica extract alters release of alpha enolase, apolipoprotein A-I, transthyretin and Rab GDP dissociation inhibitor beta from HepG2 cells. PubMed: Tamarind (Tamarindus indica) fruit shell carbon: A calcium-rich promising adsorbent for fluoride removal from groundwater. PubMed: Interpreting food processing through dietary mechanical properties: a Lemur catta case study. PubMed: Development of photochemoprotective herbs containing cosmetic formulations for improving skin properties. PubMed: Pharmacognostical and physicochemical analysis of Tamarindus indica Linn. stem. PubMed: Ethnobotanical study of antimalarial plants in Shinile District, Somali Region, Ethiopia, and in vivo evaluation of selected ones against Plasmodium berghei. PubMed: Tamarindus indica: Extent of explored potential. PubMed: Assessment of Tamarindus indica extracts for antibacterial activity. PubMed: Removal of hexavalent chromium by biosorption process in rotating packed bed. PubMed: Morphology and polymorphic phase changes of calcium carbonate micro/nanocrystals using fruit extracts. PubMed: Hypolipidemic and weight reducing activity of the ethanolic extract of Tamarindus indica fruit pulp in cafeteria diet- and sulpiride-induced obese rats. PubMed: In vitro antiplasmodial activity of crude extracts from Togolese medicinal plants. PubMed: Tamarind tree seed dispersal by ring-tailed lemurs. PubMed: Gene expression profiles in human HepG2 cells treated with extracts of the Tamarindus indica fruit pulp. PubMed: In vivo efficacy of tamarind (Tamarindus indica) fruit extract on experimental fluoride exposure in rats. PubMed: Comments on "Fluoride removal from water using activated and MnO2-coated tamarind fruit (Tamarindus indica) shell: batch and column studies". PubMed: Fecal glucocorticoids as indicators of metabolic stress in female Sykes' monkeys (Cercopithecus mitis albogularis). PubMed: In vivo analgesic effect of aqueous extract of Tamarindus indica L. fruits. PubMed: Tamarindus indica L. and Moringa oleifera M. extract administration ameliorates fluoride toxicity in rabbits. PubMed: Fluoride removal from water using activated and MnO2-coated Tamarind Fruit (Tamarindus indica) shell: batch and column studies. PubMed: The impact of fallback foods on wild ring-tailed lemur biology: a comparison of intact and anthropogenically disturbed habitats. PubMed: Effects of bilimbi (Averrhoa bilimbi L.) and tamarind (Tamarindus indica L.) juice on Listeria monocytogenes Scott A and Salmonella Typhimurium ATCC 14028 and the sensory properties of raw shrimps. PubMed: Assessment of the potential genotoxic risk of medicinal Tamarindus indica fruit pulp extract using in vivo assays. PubMed: Modulation of human neutrophil oxidative metabolism and degranulation by extract of Tamarindus indica L. fruit pulp. PubMed: Polyphenol content and antioxidant activity of fourteen wild edible fruits from Burkina Faso. PubMed: Effect of the extract of the tamarind (Tamarindus indica) fruit on the complement system: studies in vitro and in hamsters submitted to a cholesterol-enriched diet. PubMed: Screening of tropical fruit volatile compounds using solid-phase microextraction (SPME) fibers and internally cooled SPME fiber. PubMed: Effect of Tamarindus indica fruits on blood pressure and lipid-profile in human model: an in vivo approach. PubMed: Antibacterial properties of tropical plants from Puerto Rico. PubMed: Nutrient content of four edible wild plants from west Africa. PubMed: Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters. PubMed: Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp. PubMed: In vivo bioinsecticidal activity toward Ceratitis capitata (fruit fly) and Callosobruchus maculatus (cowpea weevil) and in vitro bioinsecticidal activity toward different orders of insect pests of a trypsin inhibitor purified from tamarind tree (Tamarindus indica) seeds. PubMed: Evaluation of co-stimulatory effects of Tamarindus indica L. on MNU-induced colonic cell proliferation. PubMed: Effect of Tamarindus indica. L on the bioavailability of ibuprofen in healthy human volunteers. PubMed: Lectins in fruits having gastrointestinal activity: their participation in the hemagglutinating property of Escherichia coli O157:H7. PubMed: Effect of Tamarindus indica L. on the bioavailability of aspirin in healthy human volunteers. PubMed: [Textual research on luohuangzi].