mangiferic acid
Identification
| Name | mangiferic acid |
| CAS Number | 18402-92-1 |
| FDA UNII | Search |
| Molecular Formula | C18 H32 O2 |
| Molecular Weight | 280.45144000 |
| Nikkaji Number | J412.583E |
| XlogP3 | 6.30 (est) |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 0.01513 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for mangiferic acid usage levels up to | not for fragrance use. |
| Recommendation for mangiferic acid flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(9E,15E)-
octadeca-9,15-dienoic acid
PubMed:
Overexpression of a FAD3 desaturase increases synthesis of a polymethylene-interrupted dienoic fatty acid in seeds of Arabidopsis thaliana L.
PubMed:
cis-9,cis-15-octadecadienoic acid: a novel fatty acid found in higher plants.