betalamic acid
Identification
| Name | betalamic acid |
| CAS Number | 18766-66-0 |
| FDA UNII | Search |
| Molecular Formula | C9 H9 N O5 |
| Molecular Weight | 211.17373000 |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 8.214e+004 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for betalamic acid usage levels up to | not for fragrance use. |
| Recommendation for betalamic acid flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2S,4E)-4-(2-oxo
ethylidene)-2,3-dihydro-1H-pyridine-2,6-dicarboxylic acid
2,6-
pyridinedicarboxylic acid, 1,2,3,4-tetrahydro-4-(oxoethylidene)-, (S-(E))-
PubMed:
Revisiting the Mechanism of Hydrolysis of Betanin.
PubMed:
Bioproduction of a betalain color palette in Saccharomyces cerevisiae.
PubMed:
Cytosolic and Nuclear Co-localization of Betalain Biosynthetic Enzymes in Tobacco Suggests that Betalains Are Synthesized in the Cytoplasm and/or Nucleus of Betalainic Plant Cells.
PubMed:
Chemical and Antioxidant Properties of Betalains.
PubMed:
Encapsulating betalains from Opuntia ficus-indica fruits by ionic gelation: Pigment chemical stability during storage of beads.
PubMed:
Stabilization of betalains: A review.
PubMed:
Theoretical Determination of the pK a Values of Betalamic Acid Related to the Free Radical Scavenger Capacity: Comparison Between Empirical and Quantum Chemical Methods.
PubMed:
Plant betalains: Chemistry and biochemistry.
PubMed:
Biochemical analysis of Phytolacca DOPA dioxygenase.
PubMed:
Comparative analysis of two DOPA dioxygenases from Phytolacca Americana.
PubMed:
Lineage-specific gene radiations underlie the evolution of novel betalain pigmentation in Caryophyllales.
PubMed:
Production of dihydroxylated betalains and dopamine in cell suspension cultures of Celosia argentea var. plumosa.
PubMed:
Biological Activities of Plant Pigments Betalains.
PubMed:
One-step synthesis of betalains using a novel betalamic acid derivatized support.
PubMed:
Characterisation and determination of in vitro antioxidant potential of betalains from Talinum triangulare (Jacq.) Willd.
PubMed:
Escherichia coli protein YgiD produces the structural unit of plant pigments betalains: characterization of a prokaryotic enzyme with DOPA-extradiol-dioxygenase activity.
PubMed:
A nature-inspired betalainic probe for live-cell imaging of Plasmodium-infected erythrocytes.
PubMed:
Purification and antiradical properties of the structural unit of betalains.
PubMed:
Characterization of recombinant Beta vulgaris 4,5-DOPA-extradiol-dioxygenase active in the biosynthesis of betalains.
PubMed:
In vitro synthesis of betaxanthins using recombinant DOPA 4,5-dioxygenase and evaluation of their radical-scavenging activities.
PubMed:
Structural implications on color, fluorescence, and antiradical activity in betalains.
PubMed:
Detection of DOPA 4,5-dioxygenase (DOD) activity using recombinant protein prepared from Escherichia coli cells harboring cDNA encoding DOD from Mirabilis jalapa.
PubMed:
In vitro digestion of betalainic foods. Stability and bioaccessibility of betaxanthins and betacyanins and antioxidative potential of food digesta.
PubMed:
Pigments of fly agaric (Amanita muscaria).
PubMed:
A method for identification of diastereomers of 2-decarboxy-betacyanins and 2,17-bidecarboxy-betacyanins in reversed-phase HPLC.
PubMed:
Amino acid composition and betaxanthin formation in fruits from Opuntia ficus-indica.
PubMed:
Development of a protocol for the semi-synthesis and purification of betaxanthins.
PubMed:
HPLC characterization of betalains from plants in the amaranthaceae.
PubMed:
A novel method using high-performance liquid chromatography with fluorescence detection for the determination of betaxanthins.
PubMed:
Betaxanthin formation and free amino acids in hairy roots of Beta vulgaris var. lutea depending on nutrient medium and glutamate or glutamine feeding.
PubMed:
Detection of UDP-glucose:cyclo-DOPA 5-O-glucosyltransferase activity in four o'clocks (Mirabilis jalapa L.).
PubMed:
Characterization and functional identification of a novel plant 4,5-extradiol dioxygenase involved in betalain pigment biosynthesis in Portulaca grandiflora.
PubMed:
Recent advances in betalain research.
PubMed:
Identification of betalains from yellow beet (Beta vulgaris L.) and cactus pear [Opuntia ficus-indica (L.) Mill.] by high-performance liquid chromatography-electrospray ionization mass spectrometry.
PubMed:
Betanidin formation from dihydroxyphenylalanine in a model assay system.
PubMed:
Betalains of Celosia argentea.
PubMed:
Characterization of betacyanin oxidation catalyzed by a peroxidase from Beta vulgaris L. roots.
PubMed:
Betalains and phenolics in red beetroot (Beta vulgaris) peel extracts: extraction and characterisation.
PubMed:
Formation and occurrence of dopamine-derived betacyanins.
PubMed:
Betalains from Christmas cactus.
PubMed:
The decisive step in betaxanthin biosynthesis is a spontaneous reaction1
PubMed:
Identification of betanin degradation products.
PubMed:
Biosynthesis of betalaines. On the cleavage of the aromatic ring during the enzymatic transformation of dopa into betalamic acid.