hastatoside

CAS: 50816-24-5 C17 H24 O11 MW: 404.36948000

Identification

Namehastatoside
CAS Number50816-24-5
FDA UNIISearch
Molecular FormulaC17 H24 O11
Molecular Weight404.36948000
Nikkaji NumberJ10.311J

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 1e+006 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for hastatoside usage levels up tonot for fragrance use.
Recommendation for hastatoside flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

verbena officinalis

Synonyms

methyl (1S,4aR,7S,7aR)-4a-hydroxy-7-methyl-5-oxo-1-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-1,6,7,7a-tetrahydrocyclopenta[c]pyran-4-carboxylate PubMed: Two new iridoids from Verbena officinalis L. PubMed: HPLC-DAD-ESI-MS analysis of the constituents of aqueous preparations of verbena and lemon verbena and evaluation of the antioxidant activity. PubMed: [Studies on the chemical constitutents in herb of Verbena officinalis]. PubMed: Antiinflammatory activity and chemical composition of extracts of Verbena officinalis. PubMed: Iridoid Glucosides from Penstemon nitidus.