dillapional

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CAS: 38971-74-3 C12 H12 O5 MW: 236.22364000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Namedillapional
CAS Number38971-74-3
FDA UNIISearch
Molecular FormulaC12 H12 O5
Molecular Weight236.22364000
Nikkaji NumberJ61.273A

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 508.1 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for dillapional usage levels up tonot for fragrance use.
Recommendation for dillapional flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

dill seed

Synonyms

(E)-3-(6,7- dimethoxy-1,3-benzodioxol-5-yl)prop-2-enal Try the PubMed Search.