precarthamin

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CAS: 102716-32-5 C44 H44 O24 MW: 956.81548000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Nameprecarthamin
CAS Number102716-32-5
FDA UNIISearch
Molecular FormulaC44 H44 O24
Molecular Weight956.81548000
Nikkaji NumberJ675.898C

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 28.47 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for precarthamin usage levels up tonot for fragrance use.
Recommendation for precarthamin flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

carthamus tinctorius flower

Synonyms

2,2-bis[2,5- dihydroxy-3-[(E)-1-hydroxy-3-(4-hydroxyphenyl)prop-2-enylidene]-4,6-dioxo-5-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]cyclohexen-1-yl]acetic acid PubMed: Evaluation of antibacterial, antifungal, and antioxidant activities of safflower natural dyes during flowering. PubMed: Etiology-specific endothelin-1 clearance in human precapillary pulmonary hypertension. PubMed: Purification and characterization of precarthamin decarboxylase from the yellow petals of Carthamus tinctorius L. PubMed: Enzymatic conversion of precarthamin to carthamin by a purified enzyme from the yellow petals of safflower. PubMed: Quinochalcones and flavonoids from fresh florets in different cultivars of Carthamus tinctorius L.