silandrin
Identification
| Name | silandrin |
| CAS Number | 70815-32-6 |
| FDA UNII | Search |
| Molecular Formula | C25 H22 O9 |
| Molecular Weight | 466.44314000 |
| Nikkaji Number | J1.382.207G |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 34.17 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for silandrin usage levels up to | not for fragrance use. |
| Recommendation for silandrin flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2S)-5,7-
dihydroxy-2-[(2R,3R)-2-(4-hydroxy-3-methoxyphenyl)-3-(hydroxymethyl)-2,3-dihydro-1,4-benzodioxin-6-yl]-2,3-dihydrochromen-4-one
PubMed:
"Non-Taxifolin" Derived Flavonolignans: Phytochemistry and Biology.
PubMed:
New insight into the biosynthesis of flavanolignans in the white-flowered variant of Silybum marianum.
PubMed:
Structure elucidation and antioxidant activity of (-)-isosilandrin isolated from Silybum marianum L.
PubMed:
[Structure of silandrin and silymonin, two new flavanolignans from a white blooming Silybum marianum variety].