barogenin
Identification
| Name | barogenin |
| CAS Number | 64161-55-3 |
| FDA UNII | Search |
| Molecular Formula | C27 H42 O4 |
| Molecular Weight | 430.62854000 |
| Nikkaji Number | J18.617A |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 1.726 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for barogenin usage levels up to | not for fragrance use. |
| Recommendation for barogenin flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(3S,8S,9S,10R,13S,14S,17R)-3-
hydroxy-17-[(2S,6S)-7-hydroxy-6-methyl-3-oxoheptan-2-yl]-10,13-dimethyl-1,2,3,4,7,8,9,11,12,14,15,17-dodecahydrocyclopenta[a]phenanthren-16-one
PubMed:
New steroidal glycosides from the fibrous roots of Ophiopogon japonicus