fagopyritol B2

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O-alpha-D-galactopyranosyl-(1->6)-O-alpha-D-galactopyranosyl-(1->2)-1D-chiro-inositol

CAS: 116261-02-0 C18 H32 O16 MW: 504.44024000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Namefagopyritol B2
CAS Number116261-02-0
FDA UNIISearch
Molecular FormulaC18 H32 O16
Molecular Weight504.44024000
Nikkaji NumberJ1.379.495B

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 1e+006 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for fagopyritol B2 usage levels up tonot for fragrance use.
Recommendation for fagopyritol B2 flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

beta vulgaris fagopyrum esculentum

Synonyms

O-alpha-D- galactopyranosyl-(1->6)-O-alpha-D-galactopyranosyl-(1->2)-1D-chiro-inositol (1S,2R,4R,5S)-6-[(2R,3R,4S,5R,6R)-3,4,5- trihydroxy-6-[[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxycyclohexane-1,2,3,4,5-pentol PubMed: Purification and molecular structure of two digalactosyl D-chiro-inositols and two trigalactosyl D-chiro-inositols from buckwheat seeds. PubMed: Fagopyritol B1, O-alpha-D-galactopyranosyl-(1-->2)-D-chiro-inositol, a galactosyl cyclitol in maturing buckwheat seeds associated with desiccation tolerance.