aloinoside B
Identification
| Name | aloinoside B |
| CAS Number | 11006-91-0 |
| FDA UNII | Search |
| Molecular Formula | C27 H32 O13 |
| Molecular Weight | 564.54164000 |
| Nikkaji Number | J658.917K |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 1112 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for aloinoside B usage levels up to | not for fragrance use. |
| Recommendation for aloinoside B flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(10R)-1,8-
dihydroxy-10-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-3-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]-10H-anthracen-9-one
PubMed:
Use of Random Amplified Polymorphic DNA (RAPD) Technique to Study the Genetic Diversity of Eight Aloe Species.
PubMed:
Natural phosphodiesterase-4 inhibitors from the leaf skin of Aloe barbadensis Miller.
PubMed:
Geographical variation in the major compounds of Aloe ferox leaf exudate.
PubMed:
[ALOINOSIDE B, A NEW GLYCOSIDE FROM ALOE].